Duke E-6-CBPG_217127 Thurmaduke™ Steamtable Unit Electric 88"W X 25-1/2"D X 36"H

The Duke E-6-CBPG_217127 Thurmaduke™ Steamtable Unit Electric 88"W X 25-1/2"D X 36"H is a robust and efficient solution for food service operations requiring precise temperature control and durable construction. This electric steamtable unit features a 16-gauge stainless steel top, providing superior strength and resistance to corrosion. It includes six stainless steel sealed heat wells, each equipped with drains and copper manifolds, ensuring reliable and consistent heat distribution. A single brass valve facilitates drainage, while thermostat controls allow for precise temperature adjustments, catering to diverse culinary requirements. The unit is constructed with a 20-gauge paint grip steel body and undershelf, ensuring structural integrity and longevity. Standing on 6-inch stainless steel legs with adjustable feet, it offers stability and adaptability to various kitchen environments. The Duke E-6-CBPG_217127 is cULus and UL EPH Classified, affirming its adherence to stringent safety and sanitation standards. Notably, electric values and plug configurations may vary for 3-phase requirements or when adding electric options, highlighting the need for customization. This steamtable unit is an exceptional asset for catering businesses, restaurants, and institutional kitchens, delivering reliable performance and adaptability to meet the demands of high-volume food service operations.