Duke E-6-DLPG_217101 Thurmaduke™ Steamtable Unit Electric 88"W X 34"D X 36"H

The Duke E-6-DLPG_217101 Thurmaduke™ Steamtable Unit Electric 88"W x 34"D x 36"H is a highly efficient and durable solution designed for commercial kitchens demanding reliable food service equipment. This steamtable unit features an 88-inch wide and 34-inch deep 16-gauge stainless steel top, equipped with six stainless steel sealed wells for optimal heating and food safety. Each well includes a drain and copper manifold, accompanied by a single brass valve for precise control over water discharge. The thermostat controls enable accurate temperature management, enhancing the overall utility of the unit. For added convenience, the unit incorporates an integral stainless steel cutting board and a dish shelf to streamline kitchen operations. The body and undershelf are constructed from 20-gauge paint grip steel, ensuring robust performance and longevity. The unit stands on 6-inch stainless steel legs with adjustable feet, providing stability on uneven surfaces. It achieves certification from cULus and UL EPH, attesting to its compliance with stringent safety and health standards. Notably, electric values and plug configurations are adjustable for three-phase power or when incorporating additional electric options, necessitating consultation for more information. This steamtable unit is an ideal choice for diverse market segments, including restaurants, catering services, and institutional kitchens.