Duke E-6-DLPG_217150 Thurmaduke™ Steamtable Unit Electric 88"W X 34"D X 36"H

The Duke E-6-DLPG_217150 Thurmaduke™ Steamtable Unit Electric 88"W x 34"D x 36"H is an expertly engineered solution for food service establishments requiring reliable equipment. Featuring a robust 16-gauge stainless steel top and six stainless steel sealed wells, this steamtable unit is designed for durability and efficiency. The wells include integrated drains and copper manifolds, managed by a single brass valve, allowing for precise temperature control via thermostat controls. An integral stainless steel cutting board and dish shelf enhance its functionality, while the 20-gauge paint grip steel body and undershelf provide additional structural integrity. The unit stands on 6"H stainless steel legs with adjustable feet, ensuring stability on various surfaces. Notably, this steamtable is cULus and UL EPH Classified, guaranteeing compliance with safety and sanitation standards. The electric configuration is adaptable, with specifications altering for three-phase usage or when adding electric options, making it a versatile choice for diverse operational needs. Designed for efficiency and ease of use, the Duke Thurmaduke™ Steamtable Unit is an optimal choice for restaurants, catering services, and other food service venues seeking high-performance equipment with adaptable electrical configurations. Contact Duke Manufacturing for more information on electric values and plug configurations.