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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke E302-25PG_217152 AeroServ™ Hot Food Unit Electric 32"W X 24.5"D X 36"H

Duke Manufacturing  |  MFG #: E302-25PG_217152  |  Item #: 184328
Item: #184328

Technical details
Manufacturer Duke Manufacturing
Model Number E302-25PG_217152
Manufacturer Part # E302-25PG_217152
Top Construction Stainless Steel
Working Height 36"
Base Finish Painted
Overall Width (side - side) 31" - 36"
Design Open Storage Base
Type Stationary
Height 36"
Width 32"
Depth 24.5"
Weight 220 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke E302-25PG_217152 AeroServ™ Hot Food Unit Electric 32"W X 24.5"D X 36"H is a specialized appliance engineered for efficient hot food management in the food service industry. This unit features a 20-gauge stainless steel top, offering durability and easy cleaning, making it suitable for high-traffic environments such as cafeterias, catering services, and restaurants. Equipped with two stainless steel heat wells, each integrated with drains and copper manifolds, this unit provides optimal performance in maintaining food at desired temperatures. The heat wells are controlled by an infinite control system, allowing precise temperature management to meet diverse culinary requirements. The paint grip steel body and undershelf add to the unit's structural integrity while the 6" stainless steel legs with adjustable feet ensure stability on various surfaces. Certified by cULus and UL EPH Classified, it adheres to established safety standards. This AeroServ™ unit's compact dimensions of 32 inches in width, 24.5 inches in depth, and 36 inches in height make it a versatile addition to any kitchen space, providing both functionality and compliance with industry standards. Its single valve operation simplifies usage, making it a reliable choice for maintaining hot food quality in different market segments.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke E302-25PG_217152 AeroServ™ Hot Food Unit Electric 32"W X 24.5"D X 36"H
Duke Manufacturing

Duke E302-25PG_217152 AeroServ™ Hot Food Unit Electric 32"W X 24.5"D X 36"H

$2,379.82 $5,024.00

The Duke E302-25PG_217152 AeroServ™ Hot Food Unit Electric 32"W X 24.5"D X 36"H is a specialized appliance engineered for efficient hot food management in the food service industry. This unit features a 20-gauge stainless steel top, offering durability and easy cleaning, making it suitable for high-traffic environments such as cafeterias, catering services, and restaurants. Equipped with two stainless steel heat wells, each integrated with drains and copper manifolds, this unit provides optimal performance in maintaining food at desired temperatures. The heat wells are controlled by an infinite control system, allowing precise temperature management to meet diverse culinary requirements. The paint grip steel body and undershelf add to the unit's structural integrity while the 6" stainless steel legs with adjustable feet ensure stability on various surfaces. Certified by cULus and UL EPH Classified, it adheres to established safety standards. This AeroServ™ unit's compact dimensions of 32 inches in width, 24.5 inches in depth, and 36 inches in height make it a versatile addition to any kitchen space, providing both functionality and compliance with industry standards. Its single valve operation simplifies usage, making it a reliable choice for maintaining hot food quality in different market segments.