Duke EP-3-CBPG_217120 Thurmaduke™ Steamtable Portable 46"W X 25-1/2"D X 36"H

The Duke EP-3-CBPG_217120 Thurmaduke™ Steamtable Portable 46"W X 25-1/2"D X 36"H is a high-grade, versatile unit, crafted to meet diverse culinary demands across the food service industry. Its 16-gauge stainless steel top offers exceptional durability, supporting three stainless steel sealed wells, each featuring drains for efficient operation. The incorporation of copper manifolds and a brass valve enhances its functionality, while the thermostat ensures precise temperature control, catering to various food preparation needs. The unit is complemented by a stainless steel cutting board, promoting seamless meal preparation. The body is constructed with 20-gauge paint grip steel, providing a robust structure, along with an undershelf and doors for additional storage solutions. Bumpers protect the unit during transit. With 5" diameter swivel casters, the steamtable is easily portable, facilitating movement across different kitchen spaces. It includes a 6' cord and plug, and its cULus and UL EPH Classified certifications affirm its adherence to safety and performance standards. Please note, adjustments in electric values and plug configurations are necessary for 3-phase power or when incorporating additional electric options, inviting users to contact for further information. This steamtable is a key asset for professionals aiming for efficiency and reliability in food service operations.