Duke EP-4-CBPG_217102 Thurmaduke™ Steamtable Portable 60"W X 25-1/2"D X 36"H

The Duke EP-4-CBPG_217102 Thurmaduke™ Steamtable is a versatile, portable unit measuring 60"W x 25-1/2"D x 36"H, ideal for various culinary settings. It features a robust 16-gauge stainless steel top, enhancing durability and ease of maintenance. The steamtable includes four stainless steel sealed wells equipped with drains and copper manifolds, ensuring efficient operation and easy cleaning. A brass valve and thermostat provide precise temperature control, making it suitable for a wide range of food service applications. This unit is enhanced by a stainless steel cutting board, offering additional functionality for food preparation. The body is constructed with a 20-gauge paint grip steel, accompanied by an undershelf and doors for convenient storage and organization. Further mobility is achieved with 5" diameter swivel casters, allowing effortless movement across various environments. A 6' cord and plug facilitate simple electrical connectivity, while the unit's compliance with cULus and UL EPH Classified standards underscores its quality and safety. Note that electric values and plug configurations may vary for 3-phase setups or additional electric options, emphasizing the need for consultation when customizing for specific industrial needs. This steamtable is designed to meet the rigorous demands of food service professionals seeking efficiency and reliability.