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Duke EP-5-CBSS_120/60/1 Thurmaduke™ Steamtable Portable 74"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: EP-5-CBSS_120/60/1  |  Item #: 175836
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Item: #175836
Technical details
Manufacturer Duke Manufacturing
Model Number EP-5-CBSS_120/60/1
Manufacturer Part # EP-5-CBSS_120/60/1
Well Type Sealed Well
Base Finish Stainless Steel
Top Construction Stainless Steel
Design Enclosed Shelf Base
Overall Width (side - side) 73" - 78"
Working Height 36"
Type Mobile
Height 36"
Width 74"
Depth 35.5"
Weight 505 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke EP-5-CBSS_120/60/1 Thurmaduke™ Steamtable Portable 74"W x 25-1/2"D x 36"H is a highly efficient and versatile solution tailored for the demanding needs of the food service industry. This portable steamtable is constructed with a 16ga stainless steel top, offering durability and resistance to corrosion. It features five stainless steel sealed wells, complete with drains and copper manifolds, ensuring optimal heat distribution and ease of cleaning. A single brass valve paired with a thermostat allows precise temperature control, enhancing efficiency in food holding applications. The stainless steel cutting board adds convenience for food preparation tasks directly on the unit. The 20ga stainless steel body, undershelf, and doors provide robust storage options and structural integrity. Built for mobility, it includes 5" diameter swivel casters, facilitating smooth transportation across various settings. The included 6' cord and plug ensure compatibility with standard electrical configurations, though variations are available for three-phase or additional electric options upon request. Certified with cULus and UL EPH classifications, this steamtable complies with essential safety and hygiene standards. The Duke EP-5-CBSS is designed to meet the diverse operational requirements of professional kitchens, catering businesses, and hospitality venues, delivering exceptional performance and reliability.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke EP-5-CBSS_120/60/1 Thurmaduke™ Steamtable Portable 74"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke EP-5-CBSS_120/60/1 Thurmaduke™ Steamtable Portable 74"W X 25-1/2"D X 36"H

$10,546.26 $22,264.00

The Duke EP-5-CBSS_120/60/1 Thurmaduke™ Steamtable Portable 74"W x 25-1/2"D x 36"H is a highly efficient and versatile solution tailored for the demanding needs of the food service industry. This portable steamtable is constructed with a 16ga stainless steel top, offering durability and resistance to corrosion. It features five stainless steel sealed wells, complete with drains and copper manifolds, ensuring optimal heat distribution and ease of cleaning. A single brass valve paired with a thermostat allows precise temperature control, enhancing efficiency in food holding applications. The stainless steel cutting board adds convenience for food preparation tasks directly on the unit. The 20ga stainless steel body, undershelf, and doors provide robust storage options and structural integrity. Built for mobility, it includes 5" diameter swivel casters, facilitating smooth transportation across various settings. The included 6' cord and plug ensure compatibility with standard electrical configurations, though variations are available for three-phase or additional electric options upon request. Certified with cULus and UL EPH classifications, this steamtable complies with essential safety and hygiene standards. The Duke EP-5-CBSS is designed to meet the diverse operational requirements of professional kitchens, catering businesses, and hospitality venues, delivering exceptional performance and reliability.

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