Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$12,058.29 $25,456.00
You save $13,397.71 (53%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke EP-6-CBSS_240/60/3 Thurmaduke™ Steamtable Portable 88"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: EP-6-CBSS_240/60/3  |  Item #: 175828
Item: #175828

Technical details
Manufacturer Duke Manufacturing
Model Number EP-6-CBSS_240/60/3
Manufacturer Part # EP-6-CBSS_240/60/3
Well Type Sealed Well
Base Finish Stainless Steel
Top Construction Stainless Steel
Overall Width (side - side) 85" - 90"
Design Enclosed Shelf Base
Working Height 36"
Type Mobile
Height 36"
Width 88"
Depth 35.5"
Weight 605 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke EP-6-CBSS_240/60/3 Thurmaduke™ Steamtable Portable 88"W x 25-1/2"D x 36"H is a technologically advanced solution for food service operations requiring reliable and efficient steam table functionality. Engineered with a robust 16-gauge stainless steel top and a 20-gauge stainless steel body, this steam table ensures durability and longevity. It features six stainless steel sealed wells, each equipped with drains and copper manifolds, optimizing both functionality and sanitation. The inclusion of a brass valve and thermostat provides precise temperature control, enhancing operational efficiency. This model also incorporates a stainless steel cutting board, an undershelf, and doors, offering both utility and storage convenience. Mobility is facilitated by 5" diameter swivel casters, allowing for easy relocation within various work environments. The unit is powered by a 6' cord and plug, with electric values and plug configurations adaptable for 3-phase operations or additional electric options. Safety and quality are assured with cULus and UL EPH classifications. Designed for versatility, the Duke EP-6-CBSS_240/60/3 is suitable for diverse market segments in the food service industry, offering a seamless blend of innovation, efficiency, and high-quality construction for any professional kitchen setting.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke EP-6-CBSS_240/60/3 Thurmaduke™ Steamtable Portable 88"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke EP-6-CBSS_240/60/3 Thurmaduke™ Steamtable Portable 88"W X 25-1/2"D X 36"H

$12,058.29 $25,456.00

The Duke EP-6-CBSS_240/60/3 Thurmaduke™ Steamtable Portable 88"W x 25-1/2"D x 36"H is a technologically advanced solution for food service operations requiring reliable and efficient steam table functionality. Engineered with a robust 16-gauge stainless steel top and a 20-gauge stainless steel body, this steam table ensures durability and longevity. It features six stainless steel sealed wells, each equipped with drains and copper manifolds, optimizing both functionality and sanitation. The inclusion of a brass valve and thermostat provides precise temperature control, enhancing operational efficiency. This model also incorporates a stainless steel cutting board, an undershelf, and doors, offering both utility and storage convenience. Mobility is facilitated by 5" diameter swivel casters, allowing for easy relocation within various work environments. The unit is powered by a 6' cord and plug, with electric values and plug configurations adaptable for 3-phase operations or additional electric options. Safety and quality are assured with cULus and UL EPH classifications. Designed for versatility, the Duke EP-6-CBSS_240/60/3 is suitable for diverse market segments in the food service industry, offering a seamless blend of innovation, efficiency, and high-quality construction for any professional kitchen setting.