Duke EPW-6-CBPG Thurmaduke™ Ganged Waterless Well Steamtable Portable 88"W X 35-1/2"D X 36"H
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- Waterless design increases efficiency and sustainability
- Touch screen control for precise operation
- Portable with 5" dia. casters for easy mobility
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The Duke EPW-6-CBPG Thurmaduke™ Ganged Waterless Well Steamtable is a versatile and efficient solution for commercial kitchens requiring mobile food service equipment. Measuring 88"W x 35-1/2"D x 36"H, this portable steamtable features a 16-gauge stainless steel top, ensuring durability and a professional appearance. It includes six stainless steel sealed wells, providing ample space for various food items, and is controlled via an intuitive touch screen, simplifying operation. The steamtable is designed with a stainless steel cutting board on hinged brackets, offering additional prep space. Its body is constructed from 20-gauge paint grip steel, complemented by an undershelf and doors for extra storage. The unit's mobility is enhanced with 5" diameter casters, making it easy to maneuver, while a bumper protects against potential impacts during transport. Equipped with a 6' cord and plug, this steamtable is cULus and UL EPH Classified, meeting rigorous safety and sanitation standards. The Duke EPW-6-CBPG is ideal for catering services, banquet halls, and large-scale food events, offering a robust and reliable solution for delivering hot meals efficiently and effectively.
Product Description
The Duke EPW-6-CBPG Thurmaduke™ Ganged Waterless Well Steamtable is a versatile and efficient solution for commercial kitchens requiring mobile food service equipment. Measuring 88"W x 35-1/2"D x 36"H, this portable steamtable features a 16-gauge stainless steel top, ensuring durability and a professional appearance. It includes six stainless steel sealed wells, providing ample space for various food items, and is controlled via an intuitive touch screen, simplifying operation. The steamtable is designed with a stainless steel cutting board on hinged brackets, offering additional prep space. Its body is constructed from 20-gauge paint grip steel, complemented by an undershelf and doors for extra storage. The unit's mobility is enhanced with 5" diameter casters, making it easy to maneuver, while a bumper protects against potential impacts during transport. Equipped with a 6' cord and plug, this steamtable is cULus and UL EPH Classified, meeting rigorous safety and sanitation standards. The Duke EPW-6-CBPG is ideal for catering services, banquet halls, and large-scale food events, offering a robust and reliable solution for delivering hot meals efficiently and effectively.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
