Duke ES-7201A-10836 Equipment Stand Open Base With Undershelf 108" X 36"

The Duke ES-7201A-10836 Equipment Stand Open Base With Undershelf 108" X 36" is an industrial-grade solution designed to support various equipment needs within professional culinary and hospitality environments. This equipment stand features a substantial 14-gauge stainless steel top, ensuring durability and resilience under heavy use. Its dimensions, 108 inches in length and 36 inches in width, accommodate a wide range of machinery and appliances, making it versatile for different operational requirements. Standing at 20-1/4 inches high, this open-base stand is designed for optimal accessibility and workflow efficiency. The inclusion of a galvanized undershelf and legs offers additional storage space and structural stability, supporting storage needs and operational efficiency. A distinctive feature is the raised 10-inch wide by 1-1/8 inch thick hardwood carving board on the operator's side, providing a practical and durable workspace for food preparation activities. Certified by NSF, the Duke ES-7201A-10836 meets rigorous public health and safety standards, making it a reliable choice for commercial kitchens, food service operations, and institutional settings. This equipment stand is engineered to deliver exceptional support and performance, enhancing productivity and organization in demanding work environments. Its robust construction and thoughtful design make it an essential asset for any industry professional.