Duke ES-7202A-6030 Equipment Stand Open Base With Undershelf 60" X 30"

The Duke ES-7202A-6030 Equipment Stand - open base with undershelf - is a stainless steel marvel, catering to the diverse needs of commercial kitchens and foodservice environments. Featuring a sturdy 60" x 30" 14-gauge stainless steel top, this equipment stand is designed for durability and reliability in high-demand settings. Standing at 20-1/4" high, the product efficiently supports various kitchen equipment while optimizing space. The open base design, complemented by a robust undershelf, offers convenient additional storage and organization options for kitchen essentials. Notably, a raised 10" wide x 1-1/8" thick hardwood carving board is strategically positioned on the operator's side, enhancing its functional versatility for tasks requiring precision and ease. The stainless steel legs ensure stability and resilience against rigorous kitchen conditions. Proudly NSF certified, the Duke ES-7202A-6030 stands out as a practical, high-quality solution for professionals seeking a reliable support system for their diverse culinary operations. Its thoughtful design and solid construction make it suitable for various segments within the foodservice industry, from bustling commercial kitchens to specialized culinary workstations.