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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke EW-4-CBPG Thurmaduke™ Ganged Waterless Well Unit Electric 60"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: EW-4-CBPG  |  Item #: 1177145
Item: #1177145

Technical details
Manufacturer Duke Manufacturing
Model Number EW-4-CBPG
Manufacturer Part # EW-4-CBPG
Design Open Storage Base
Overall Width (side - side) 55" - 60"
Type Stationary
Base Finish Painted
Working Height 36"
Top Construction Stainless Steel
Well Type Sealed Well
Height 36"
Width 60"
Depth 25.5"
Weight 344 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Duke EW-4-CBPG Thurmaduke™ Ganged Waterless Well Unit is an advanced electric model measuring 60"W x 25-1/2"D x 36"H, optimally designed for professional food service environments. Its construction boasts a 16-gauge stainless steel top, which provides durability and a clean, sleek appearance suitable for high-demand settings. The unit includes four stainless steel sealed wells, ensuring a robust and hygienic solution for maintaining food temperatures without the need for water. It is equipped with an intuitive touch screen control system, allowing for precise and convenient operation. The body and undershelf are constructed from 20-gauge paint grip steel, offering strength and longevity, while the 6"H stainless steel legs with adjustable feet ensure stability on various surfaces. Certified by cULus and UL EPH CLASSIFIED, this unit meets stringent safety and sanitation standards, making it a reliable choice for culinary professionals. The Duke EW-4-CBPG is ideal for diverse market segments, including restaurants, catering services, and buffet-style dining, where efficiency and reliability are paramount. Its innovative design and high-quality materials make it an invaluable asset for maintaining optimal food service operations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke EW-4-CBPG Thurmaduke™ Ganged Waterless Well Unit Electric 60"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke EW-4-CBPG Thurmaduke™ Ganged Waterless Well Unit Electric 60"W X 25-1/2"D X 36"H

$7,096.62 $14,218.00

The Duke EW-4-CBPG Thurmaduke™ Ganged Waterless Well Unit is an advanced electric model measuring 60"W x 25-1/2"D x 36"H, optimally designed for professional food service environments. Its construction boasts a 16-gauge stainless steel top, which provides durability and a clean, sleek appearance suitable for high-demand settings. The unit includes four stainless steel sealed wells, ensuring a robust and hygienic solution for maintaining food temperatures without the need for water. It is equipped with an intuitive touch screen control system, allowing for precise and convenient operation. The body and undershelf are constructed from 20-gauge paint grip steel, offering strength and longevity, while the 6"H stainless steel legs with adjustable feet ensure stability on various surfaces. Certified by cULus and UL EPH CLASSIFIED, this unit meets stringent safety and sanitation standards, making it a reliable choice for culinary professionals. The Duke EW-4-CBPG is ideal for diverse market segments, including restaurants, catering services, and buffet-style dining, where efficiency and reliability are paramount. Its innovative design and high-quality materials make it an invaluable asset for maintaining optimal food service operations.