Duke FB-4 False Bottom 1/2" Deep Sectional
Delivery to:
- Duke FB-4 False Bottom 1/2" Deep Sectional
- Enhances heat distribution and airflow
- Stainless steel for durability and hygiene
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke FB-4 False Bottom 1/2" Deep Sectional is a precision-engineered product designed to optimize the functionality and efficiency of your kitchen setup. Made from high-quality stainless steel, this false bottom is specifically crafted to fit units with four full-size pan openings. Its 1/2" depth is ideal for situations where partial elevation of contents is needed, enhancing the presentation and serving efficiency in a variety of food service environments. The sectional design of the Duke FB-4 allows for versatile configuration options, catering to the unique needs of different segments within the food industry, including restaurants, catering services, and institutional kitchens. Its robust construction ensures durability and longevity, making it a reliable component of any professional kitchen. The Duke FB-4 False Bottom is an indispensable tool for chefs and culinary professionals seeking to streamline operations while maintaining high standards of food presentation and safety. With its precise dimensions and sectional adaptability, it offers users the flexibility to enhance their food handling and serving practices effectively.
Product Description
The Duke FB-4 False Bottom 1/2" Deep Sectional is a precision-engineered product designed to optimize the functionality and efficiency of your kitchen setup. Made from high-quality stainless steel, this false bottom is specifically crafted to fit units with four full-size pan openings. Its 1/2" depth is ideal for situations where partial elevation of contents is needed, enhancing the presentation and serving efficiency in a variety of food service environments. The sectional design of the Duke FB-4 allows for versatile configuration options, catering to the unique needs of different segments within the food industry, including restaurants, catering services, and institutional kitchens. Its robust construction ensures durability and longevity, making it a reliable component of any professional kitchen. The Duke FB-4 False Bottom is an indispensable tool for chefs and culinary professionals seeking to streamline operations while maintaining high standards of food presentation and safety. With its precise dimensions and sectional adaptability, it offers users the flexibility to enhance their food handling and serving practices effectively.
Certifications
No certifications available