Duke Manufacturing  |  MFG #: G-2-CBPG_LP_217102  | Item #: 184504

Duke G-2-CBPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H

$2,988.04 $6,308.00

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  • (Duke G-2-CBPG_LP_217102) Thurmaduke™ Steamtable Unit
  • 32"W x 25-1/2"D x 36"H dimensions
  • 16ga stainless steel top for durability
  • View More Details

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The Duke G-2-CBPG_LP_217102 Thurmaduke™ Steamtable Unit Gas is a versatile piece of equipment designed for commercial kitchens seeking efficiency and reliability. Measuring 32"W x 25-1/2"D x 36"H, this steamtable unit is compact yet powerful, fitting seamlessly into various kitchen layouts. The unit features a 16ga stainless steel top, ensuring durability and resistance to corrosion. It is equipped with two stainless steel dry heat wells, providing consistent and even heat distribution for maintaining food at optimal serving temperatures. Safety is a priority, with safety pilots and a gas regulator included, alongside valve controls for precise temperature management. The body and undershelf are constructed of 20ga paint grip steel, combining strength with a sleek appearance. The unit stands on 6"H stainless steel legs with adjustable feet, offering stability on uneven surfaces. This steamtable unit is recognized for its quality and safety standards, holding CSA STAR and UL EPH Classified certifications. Its robust construction and practical features make the Duke G-2-CBPG_LP_217102 a valuable asset for restaurants, catering services, and hospitality venues, aiming to enhance their food service operations with dependable and efficient equipment.

More Details

Product Description

The Duke G-2-CBPG_LP_217102 Thurmaduke™ Steamtable Unit Gas is a versatile piece of equipment designed for commercial kitchens seeking efficiency and reliability. Measuring 32"W x 25-1/2"D x 36"H, this steamtable unit is compact yet powerful, fitting seamlessly into various kitchen layouts. The unit features a 16ga stainless steel top, ensuring durability and resistance to corrosion. It is equipped with two stainless steel dry heat wells, providing consistent and even heat distribution for maintaining food at optimal serving temperatures. Safety is a priority, with safety pilots and a gas regulator included, alongside valve controls for precise temperature management. The body and undershelf are constructed of 20ga paint grip steel, combining strength with a sleek appearance. The unit stands on 6"H stainless steel legs with adjustable feet, offering stability on uneven surfaces. This steamtable unit is recognized for its quality and safety standards, holding CSA STAR and UL EPH Classified certifications. Its robust construction and practical features make the Duke G-2-CBPG_LP_217102 a valuable asset for restaurants, catering services, and hospitality venues, aiming to enhance their food service operations with dependable and efficient equipment.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number G-2-CBPG_LP_217102
Manufacturer Part # G-2-CBPG_LP_217102
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Base Finish Painted
Overall Width (side - side) 31" - 36"
Height 36"
Width 32"
Depth 35.5"
Weight 210 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke G-2-CBPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-2-CBPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H

$2,988.04 $6,308.00

The Duke G-2-CBPG_LP_217102 Thurmaduke™ Steamtable Unit Gas is a versatile piece of equipment designed for commercial kitchens seeking efficiency and reliability. Measuring 32"W x 25-1/2"D x 36"H, this steamtable unit is compact yet powerful, fitting seamlessly into various kitchen layouts. The unit features a 16ga stainless steel top, ensuring durability and resistance to corrosion. It is equipped with two stainless steel dry heat wells, providing consistent and even heat distribution for maintaining food at optimal serving temperatures. Safety is a priority, with safety pilots and a gas regulator included, alongside valve controls for precise temperature management. The body and undershelf are constructed of 20ga paint grip steel, combining strength with a sleek appearance. The unit stands on 6"H stainless steel legs with adjustable feet, offering stability on uneven surfaces. This steamtable unit is recognized for its quality and safety standards, holding CSA STAR and UL EPH Classified certifications. Its robust construction and practical features make the Duke G-2-CBPG_LP_217102 a valuable asset for restaurants, catering services, and hospitality venues, aiming to enhance their food service operations with dependable and efficient equipment.

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