Duke G-2-CBPG_LP_217107 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H
Delivery to:
- Gas-powered steamtable for efficient heating
- 32"W x 25-1/2"D x 36"H compact design
- 16ga stainless steel top for durability
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The Duke G-2-CBPG_LP_217107 Thurmaduke™ Steamtable Unit is a gas-powered marvel, designed to meet the rigorous demands of the food service industry. With dimensions of 32"W x 25-1/2"D x 36"H, this steamtable unit offers a compact yet efficient solution for commercial kitchens. The unit is crafted with a 16-gauge stainless steel top, providing durability and a sleek appearance. It features two stainless steel dry heat wells, which are essential for maintaining optimal food temperatures. Safety is a priority, as evidenced by the inclusion of safety pilots and a gas regulator, ensuring reliable and secure operation. The valve controls offer precise heat management, catering to the needs of professional chefs. The body and undershelf are constructed from 20-gauge paint grip steel, enhancing the unit's structural integrity. The 6"H stainless steel legs are equipped with adjustable feet, allowing for stability on uneven surfaces. This steamtable unit carries the CSA STAR and UL EPH Classified certifications, attesting to its adherence to high safety and sanitation standards. The Duke G-2-CBPG_LP_217107 is a versatile asset for restaurants, catering services, and buffet-style establishments, providing a reliable and efficient solution for maintaining food quality during service.
Product Description
The Duke G-2-CBPG_LP_217107 Thurmaduke™ Steamtable Unit is a gas-powered marvel, designed to meet the rigorous demands of the food service industry. With dimensions of 32"W x 25-1/2"D x 36"H, this steamtable unit offers a compact yet efficient solution for commercial kitchens. The unit is crafted with a 16-gauge stainless steel top, providing durability and a sleek appearance. It features two stainless steel dry heat wells, which are essential for maintaining optimal food temperatures. Safety is a priority, as evidenced by the inclusion of safety pilots and a gas regulator, ensuring reliable and secure operation. The valve controls offer precise heat management, catering to the needs of professional chefs. The body and undershelf are constructed from 20-gauge paint grip steel, enhancing the unit's structural integrity. The 6"H stainless steel legs are equipped with adjustable feet, allowing for stability on uneven surfaces. This steamtable unit carries the CSA STAR and UL EPH Classified certifications, attesting to its adherence to high safety and sanitation standards. The Duke G-2-CBPG_LP_217107 is a versatile asset for restaurants, catering services, and buffet-style establishments, providing a reliable and efficient solution for maintaining food quality during service.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-2-CBPG_LP_217107 |
| Manufacturer Part # | G-2-CBPG_LP_217107 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 31" - 36" |
| Height | 36" |
| Width | 32" |
| Depth | 35.5" |
| Weight | 210 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
