Duke Manufacturing  |  MFG #: G-2-CBPG_NAT_217107  | Item #: 184519

Duke G-2-CBPG_NAT_217107 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H

$2,988.04 $6,308.00

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  • 32"W x 25-1/2"D x 36"H, compact design
  • 16ga stainless steel top for durability
  • (2) dry heat wells for versatile use
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The Duke G-2-CBPG_NAT_217107 Thurmaduke™ Steamtable Unit is a high-performance gas appliance measuring 32 inches in width, 25-1/2 inches in depth, and 36 inches in height, specifically designed for efficient food service operations. Equipped with a robust 16-gauge stainless steel top, it ensures durability and longevity even in the busiest kitchen environments. This unit features two stainless steel dry heat wells, optimized for consistent and reliable heating. The inclusion of safety pilots and a gas regulator with valve controls underscores its commitment to safety and precision in temperature management. Constructed with a 20-gauge paint grip steel body and undershelf, it provides a sturdy framework and additional storage space. The 6-inch stainless steel legs with adjustable feet allow for customized height adjustments, ensuring the unit fits seamlessly into various kitchen layouts. The Duke G-2-CBPG_NAT_217107 is CSA STAR and UL EPH Classified, reflecting its adherence to stringent safety and sanitation standards. This steamtable unit is an ideal choice for catering businesses, buffets, and other food service venues seeking reliable and versatile equipment to maintain food at the optimal serving temperature.

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Product Description

The Duke G-2-CBPG_NAT_217107 Thurmaduke™ Steamtable Unit is a high-performance gas appliance measuring 32 inches in width, 25-1/2 inches in depth, and 36 inches in height, specifically designed for efficient food service operations. Equipped with a robust 16-gauge stainless steel top, it ensures durability and longevity even in the busiest kitchen environments. This unit features two stainless steel dry heat wells, optimized for consistent and reliable heating. The inclusion of safety pilots and a gas regulator with valve controls underscores its commitment to safety and precision in temperature management. Constructed with a 20-gauge paint grip steel body and undershelf, it provides a sturdy framework and additional storage space. The 6-inch stainless steel legs with adjustable feet allow for customized height adjustments, ensuring the unit fits seamlessly into various kitchen layouts. The Duke G-2-CBPG_NAT_217107 is CSA STAR and UL EPH Classified, reflecting its adherence to stringent safety and sanitation standards. This steamtable unit is an ideal choice for catering businesses, buffets, and other food service venues seeking reliable and versatile equipment to maintain food at the optimal serving temperature.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number G-2-CBPG_NAT_217107
Manufacturer Part # G-2-CBPG_NAT_217107
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Base Finish Painted
Overall Width (side - side) 31" - 36"
Height 36"
Width 32"
Depth 35.5"
Weight 210 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke G-2-CBPG_NAT_217107 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-2-CBPG_NAT_217107 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H

$2,988.04 $6,308.00

The Duke G-2-CBPG_NAT_217107 Thurmaduke™ Steamtable Unit is a high-performance gas appliance measuring 32 inches in width, 25-1/2 inches in depth, and 36 inches in height, specifically designed for efficient food service operations. Equipped with a robust 16-gauge stainless steel top, it ensures durability and longevity even in the busiest kitchen environments. This unit features two stainless steel dry heat wells, optimized for consistent and reliable heating. The inclusion of safety pilots and a gas regulator with valve controls underscores its commitment to safety and precision in temperature management. Constructed with a 20-gauge paint grip steel body and undershelf, it provides a sturdy framework and additional storage space. The 6-inch stainless steel legs with adjustable feet allow for customized height adjustments, ensuring the unit fits seamlessly into various kitchen layouts. The Duke G-2-CBPG_NAT_217107 is CSA STAR and UL EPH Classified, reflecting its adherence to stringent safety and sanitation standards. This steamtable unit is an ideal choice for catering businesses, buffets, and other food service venues seeking reliable and versatile equipment to maintain food at the optimal serving temperature.

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