Duke G-2-CBPG_NAT_217113 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: G-2-CBPG_NAT_217113  |  Item #: 184520
$3,242.89 $6,846.00

Delivery to: 

  • Gas-powered for efficient heating and energy savings
  • 16ga stainless steel top for durability and easy cleaning
  • Two stainless steel dry heat wells for versatile food warming
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Duke G-2-CBPG_NAT_217113 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H is a meticulously designed piece of equipment, ideal for professional kitchens and catering businesses. Featuring a robust 16-gauge stainless steel top, this steamer is engineered for durability and longevity. It includes two stainless steel dry heat wells, providing efficient heating for various culinary needs. The unit is equipped with safety pilots and a gas regulator, ensuring precise control and safety during operation, while the valve controls offer ease of use. Its body and undershelf are constructed from 20-gauge painted grip steel, offering a sturdy and reliable structure. The steamtable stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke steamtable meets high standards of safety and sanitation, making it suitable for use in diverse food service environments. With dimensions of 32 inches in width, 25-1/2 inches in depth, and 36 inches in height, it fits comfortably into various kitchen layouts, providing both functionality and efficiency in commercial culinary operations.

More Details

Product Description

The Duke G-2-CBPG_NAT_217113 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H is a meticulously designed piece of equipment, ideal for professional kitchens and catering businesses. Featuring a robust 16-gauge stainless steel top, this steamer is engineered for durability and longevity. It includes two stainless steel dry heat wells, providing efficient heating for various culinary needs. The unit is equipped with safety pilots and a gas regulator, ensuring precise control and safety during operation, while the valve controls offer ease of use. Its body and undershelf are constructed from 20-gauge painted grip steel, offering a sturdy and reliable structure. The steamtable stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke steamtable meets high standards of safety and sanitation, making it suitable for use in diverse food service environments. With dimensions of 32 inches in width, 25-1/2 inches in depth, and 36 inches in height, it fits comfortably into various kitchen layouts, providing both functionality and efficiency in commercial culinary operations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Duke G-2-CBPG_NAT_217113 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-2-CBPG_NAT_217113 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H

$3,242.89 $6,846.00

The Duke G-2-CBPG_NAT_217113 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H is a meticulously designed piece of equipment, ideal for professional kitchens and catering businesses. Featuring a robust 16-gauge stainless steel top, this steamer is engineered for durability and longevity. It includes two stainless steel dry heat wells, providing efficient heating for various culinary needs. The unit is equipped with safety pilots and a gas regulator, ensuring precise control and safety during operation, while the valve controls offer ease of use. Its body and undershelf are constructed from 20-gauge painted grip steel, offering a sturdy and reliable structure. The steamtable stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke steamtable meets high standards of safety and sanitation, making it suitable for use in diverse food service environments. With dimensions of 32 inches in width, 25-1/2 inches in depth, and 36 inches in height, it fits comfortably into various kitchen layouts, providing both functionality and efficiency in commercial culinary operations.