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Duke G-2-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: G-2-CBPG_NAT_217152  |  Item #: 184525
$3,242.89 $6,846.00

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  • High-grade 16ga stainless steel top for durability
  • Equipped with (2) stainless steel dry heat wells
  • Safety pilots provide secure operation
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Description

Specifications

Reviews

Certifications

The Duke G-2-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas is a premium kitchen appliance designed for professional culinary environments. This unit measures 32 inches in width, 25-1/2 inches in depth, and 36 inches in height, offering a compact yet efficient footprint for space-conscious kitchens. The top of the unit is constructed from 16-gauge stainless steel, ensuring durability and resistance to corrosion, ideal for high-volume use. Features include two stainless steel dry heat wells equipped with safety pilots, providing consistent and reliable heating for various food types. A gas regulator and valve controls offer precise management of the unit's performance, catering to the specific needs of different culinary applications. The body and undershelf are composed of 20-gauge paint grip steel, delivering a robust structure that complements the unit's functionality. Additionally, the steamtable stands on 6-inch stainless steel legs with adjustable feet, allowing for customizable height adjustments to suit diverse kitchen setups. Certified by CSA STAR and UL EPH, this steamtable unit meets stringent safety and sanitation standards, making it an excellent choice for professionals seeking quality and reliability in food service equipment. Its solid construction and focus on safety make it an indispensable asset for any commercial kitchen.

More Details

Product Description

The Duke G-2-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas is a premium kitchen appliance designed for professional culinary environments. This unit measures 32 inches in width, 25-1/2 inches in depth, and 36 inches in height, offering a compact yet efficient footprint for space-conscious kitchens. The top of the unit is constructed from 16-gauge stainless steel, ensuring durability and resistance to corrosion, ideal for high-volume use. Features include two stainless steel dry heat wells equipped with safety pilots, providing consistent and reliable heating for various food types. A gas regulator and valve controls offer precise management of the unit's performance, catering to the specific needs of different culinary applications. The body and undershelf are composed of 20-gauge paint grip steel, delivering a robust structure that complements the unit's functionality. Additionally, the steamtable stands on 6-inch stainless steel legs with adjustable feet, allowing for customizable height adjustments to suit diverse kitchen setups. Certified by CSA STAR and UL EPH, this steamtable unit meets stringent safety and sanitation standards, making it an excellent choice for professionals seeking quality and reliability in food service equipment. Its solid construction and focus on safety make it an indispensable asset for any commercial kitchen.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Duke G-2-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-2-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 32"W X 25-1/2"D X 36"H

$3,242.89 $6,846.00

The Duke G-2-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas is a premium kitchen appliance designed for professional culinary environments. This unit measures 32 inches in width, 25-1/2 inches in depth, and 36 inches in height, offering a compact yet efficient footprint for space-conscious kitchens. The top of the unit is constructed from 16-gauge stainless steel, ensuring durability and resistance to corrosion, ideal for high-volume use. Features include two stainless steel dry heat wells equipped with safety pilots, providing consistent and reliable heating for various food types. A gas regulator and valve controls offer precise management of the unit's performance, catering to the specific needs of different culinary applications. The body and undershelf are composed of 20-gauge paint grip steel, delivering a robust structure that complements the unit's functionality. Additionally, the steamtable stands on 6-inch stainless steel legs with adjustable feet, allowing for customizable height adjustments to suit diverse kitchen setups. Certified by CSA STAR and UL EPH, this steamtable unit meets stringent safety and sanitation standards, making it an excellent choice for professionals seeking quality and reliability in food service equipment. Its solid construction and focus on safety make it an indispensable asset for any commercial kitchen.

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