Duke Manufacturing  |  MFG #: G-2-DLPG_LP_217101  | Item #: 184527

Duke G-2-DLPG_LP_217101 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H

$4,418.59 $9,328.00

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  • 32"W x 34"D x 36"H compact design
  • Durable 16ga stainless steel top
  • Includes (2) dry heat wells & (2) water pans
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The Duke G-2-DLPG_LP_217101 Thurmaduke™ Steamtable Unit Gas 32"W x 34"D x 36"H is a high-quality steamtable unit crafted for commercial food service operations. This unit is constructed with a durable 16-gauge stainless steel top, ensuring longevity and resistance to wear and tear. Featuring two stainless steel dry heat wells and two stainless steel water pans, it offers versatility and efficiency in food warming applications. Safety pilots and a gas regulator with valve controls provide precise and secure operation. It also includes an integral stainless steel cutting board and a dish shelf, enhancing its functionality in busy kitchen environments. The body and undershelf are constructed from 20-gauge paint grip steel, adding to its robust design. The unit stands on 6-inch high stainless steel legs with adjustable feet, offering stability and adaptability to different floor surfaces. With CSA STAR and UL EPH classification, this steamtable unit meets rigorous safety and sanitation standards. The Duke G-2-DLPG_LP_217101 is an ideal choice for restaurants, catering businesses, and other food service establishments that require reliable and versatile equipment for their operations.

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Product Description

The Duke G-2-DLPG_LP_217101 Thurmaduke™ Steamtable Unit Gas 32"W x 34"D x 36"H is a high-quality steamtable unit crafted for commercial food service operations. This unit is constructed with a durable 16-gauge stainless steel top, ensuring longevity and resistance to wear and tear. Featuring two stainless steel dry heat wells and two stainless steel water pans, it offers versatility and efficiency in food warming applications. Safety pilots and a gas regulator with valve controls provide precise and secure operation. It also includes an integral stainless steel cutting board and a dish shelf, enhancing its functionality in busy kitchen environments. The body and undershelf are constructed from 20-gauge paint grip steel, adding to its robust design. The unit stands on 6-inch high stainless steel legs with adjustable feet, offering stability and adaptability to different floor surfaces. With CSA STAR and UL EPH classification, this steamtable unit meets rigorous safety and sanitation standards. The Duke G-2-DLPG_LP_217101 is an ideal choice for restaurants, catering businesses, and other food service establishments that require reliable and versatile equipment for their operations.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number G-2-DLPG_LP_217101
Manufacturer Part # G-2-DLPG_LP_217101
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Overall Width (side - side) 31" - 36"
Base Finish Painted
Height 36"
Width 32"
Depth 34"
Weight 255 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke G-2-DLPG_LP_217101 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H
Duke Manufacturing

Duke G-2-DLPG_LP_217101 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H

$4,418.59 $9,328.00

The Duke G-2-DLPG_LP_217101 Thurmaduke™ Steamtable Unit Gas 32"W x 34"D x 36"H is a high-quality steamtable unit crafted for commercial food service operations. This unit is constructed with a durable 16-gauge stainless steel top, ensuring longevity and resistance to wear and tear. Featuring two stainless steel dry heat wells and two stainless steel water pans, it offers versatility and efficiency in food warming applications. Safety pilots and a gas regulator with valve controls provide precise and secure operation. It also includes an integral stainless steel cutting board and a dish shelf, enhancing its functionality in busy kitchen environments. The body and undershelf are constructed from 20-gauge paint grip steel, adding to its robust design. The unit stands on 6-inch high stainless steel legs with adjustable feet, offering stability and adaptability to different floor surfaces. With CSA STAR and UL EPH classification, this steamtable unit meets rigorous safety and sanitation standards. The Duke G-2-DLPG_LP_217101 is an ideal choice for restaurants, catering businesses, and other food service establishments that require reliable and versatile equipment for their operations.

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