Duke G-2-DLPG_LP_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H
Delivery to:
- Gas-powered steamtable unit for efficient heating
- 32"W x 34"D x 36"H dimensions
- Durable 16ga stainless steel top
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Duke G-2-DLPG_LP_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H is a meticulously engineered piece of culinary equipment tailored for high-demand food service environments. Featuring a substantial 16ga stainless steel top, this steamtable unit guarantees durability and resilience, making it a robust choice for any commercial kitchen. Designed with two stainless steel dry heat wells and two stainless steel water pans, it provides versatile cooking and holding solutions to meet varied culinary needs. Enhanced by safety pilots and a gas regulator, the unit ensures precise control and safe operation. The valve controls offer straightforward adjustments to accommodate diverse cooking requirements. Additionally, it includes an integral stainless steel cutting board and a dish shelf, delivering enhanced functionality and organization. The structure is supported by a 20ga paint grip steel body and undershelf, with 6"H stainless steel legs and adjustable feet for stability and convenience. Certified by CSA STAR and UL EPH Classified, this steamtable unit aligns with stringent industry standards, ensuring superior quality and performance. The Duke G-2-DLPG_LP_217103 Thurmaduke™ is an indispensable asset for restaurants, catering services, and institutional kitchens, offering exceptional reliability and efficiency in food service operations.
Product Description
The Duke G-2-DLPG_LP_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H is a meticulously engineered piece of culinary equipment tailored for high-demand food service environments. Featuring a substantial 16ga stainless steel top, this steamtable unit guarantees durability and resilience, making it a robust choice for any commercial kitchen. Designed with two stainless steel dry heat wells and two stainless steel water pans, it provides versatile cooking and holding solutions to meet varied culinary needs. Enhanced by safety pilots and a gas regulator, the unit ensures precise control and safe operation. The valve controls offer straightforward adjustments to accommodate diverse cooking requirements. Additionally, it includes an integral stainless steel cutting board and a dish shelf, delivering enhanced functionality and organization. The structure is supported by a 20ga paint grip steel body and undershelf, with 6"H stainless steel legs and adjustable feet for stability and convenience. Certified by CSA STAR and UL EPH Classified, this steamtable unit aligns with stringent industry standards, ensuring superior quality and performance. The Duke G-2-DLPG_LP_217103 Thurmaduke™ is an indispensable asset for restaurants, catering services, and institutional kitchens, offering exceptional reliability and efficiency in food service operations.
Product information
Manufacturer | Duke Manufacturing |
---|---|
Model Number | G-2-DLPG_LP_217103 |
Manufacturer Part # | G-2-DLPG_LP_217103 |
Well Type | Open Well |
Design | Enclosed Base With Open Undershelf |
Working Height | 36" |
Overall Width (side - side) | 31" - 36" |
Base Finish | Painted |
Height | 36" |
Width | 32" |
Depth | 34" |
Weight | 255 lbs |
UL EPH Classified Approved | Yes |
CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.