Duke Manufacturing  |  MFG #: G-2-DLPG_LP_217103  | Item #: 184529

Duke G-2-DLPG_LP_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H

$4,418.59 $9,328.00

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  • Gas-powered steamtable unit for efficient heating
  • 32"W x 34"D x 36"H dimensions
  • Durable 16ga stainless steel top
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The Duke G-2-DLPG_LP_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H is a meticulously engineered piece of culinary equipment tailored for high-demand food service environments. Featuring a substantial 16ga stainless steel top, this steamtable unit guarantees durability and resilience, making it a robust choice for any commercial kitchen. Designed with two stainless steel dry heat wells and two stainless steel water pans, it provides versatile cooking and holding solutions to meet varied culinary needs. Enhanced by safety pilots and a gas regulator, the unit ensures precise control and safe operation. The valve controls offer straightforward adjustments to accommodate diverse cooking requirements. Additionally, it includes an integral stainless steel cutting board and a dish shelf, delivering enhanced functionality and organization. The structure is supported by a 20ga paint grip steel body and undershelf, with 6"H stainless steel legs and adjustable feet for stability and convenience. Certified by CSA STAR and UL EPH Classified, this steamtable unit aligns with stringent industry standards, ensuring superior quality and performance. The Duke G-2-DLPG_LP_217103 Thurmaduke™ is an indispensable asset for restaurants, catering services, and institutional kitchens, offering exceptional reliability and efficiency in food service operations.

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Product Description

The Duke G-2-DLPG_LP_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H is a meticulously engineered piece of culinary equipment tailored for high-demand food service environments. Featuring a substantial 16ga stainless steel top, this steamtable unit guarantees durability and resilience, making it a robust choice for any commercial kitchen. Designed with two stainless steel dry heat wells and two stainless steel water pans, it provides versatile cooking and holding solutions to meet varied culinary needs. Enhanced by safety pilots and a gas regulator, the unit ensures precise control and safe operation. The valve controls offer straightforward adjustments to accommodate diverse cooking requirements. Additionally, it includes an integral stainless steel cutting board and a dish shelf, delivering enhanced functionality and organization. The structure is supported by a 20ga paint grip steel body and undershelf, with 6"H stainless steel legs and adjustable feet for stability and convenience. Certified by CSA STAR and UL EPH Classified, this steamtable unit aligns with stringent industry standards, ensuring superior quality and performance. The Duke G-2-DLPG_LP_217103 Thurmaduke™ is an indispensable asset for restaurants, catering services, and institutional kitchens, offering exceptional reliability and efficiency in food service operations.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number G-2-DLPG_LP_217103
Manufacturer Part # G-2-DLPG_LP_217103
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Overall Width (side - side) 31" - 36"
Base Finish Painted
Height 36"
Width 32"
Depth 34"
Weight 255 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke G-2-DLPG_LP_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H
Duke Manufacturing

Duke G-2-DLPG_LP_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H

$4,418.59 $9,328.00

The Duke G-2-DLPG_LP_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H is a meticulously engineered piece of culinary equipment tailored for high-demand food service environments. Featuring a substantial 16ga stainless steel top, this steamtable unit guarantees durability and resilience, making it a robust choice for any commercial kitchen. Designed with two stainless steel dry heat wells and two stainless steel water pans, it provides versatile cooking and holding solutions to meet varied culinary needs. Enhanced by safety pilots and a gas regulator, the unit ensures precise control and safe operation. The valve controls offer straightforward adjustments to accommodate diverse cooking requirements. Additionally, it includes an integral stainless steel cutting board and a dish shelf, delivering enhanced functionality and organization. The structure is supported by a 20ga paint grip steel body and undershelf, with 6"H stainless steel legs and adjustable feet for stability and convenience. Certified by CSA STAR and UL EPH Classified, this steamtable unit aligns with stringent industry standards, ensuring superior quality and performance. The Duke G-2-DLPG_LP_217103 Thurmaduke™ is an indispensable asset for restaurants, catering services, and institutional kitchens, offering exceptional reliability and efficiency in food service operations.

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