Duke G-2-DLPG_NAT_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: G-2-DLPG_NAT_217103  |  Item #: 184541
$4,794.70 $10,122.00

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  • High-efficiency gas steamtable, 32"W x 34"D x 36"H
  • Durable 16ga stainless steel top for longevity
  • Features 2 dry wells & 2 water pans for versatile use
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The Duke G-2-DLPG_NAT_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H is an expertly crafted piece of equipment tailored for the food service industry, offering unmatched robustness and functionality. This gas-powered steamtable unit is engineered with a 16-gauge stainless steel top, ensuring durability and resistance to wear. It features two stainless steel dry heat wells and two stainless steel water pans, which provide versatile heating options suitable for a variety of culinary applications. Safety pilots, coupled with a gas regulator and valve controls, ensure safe and efficient operation. The unit is equipped with an integral stainless steel cutting board and a dish shelf, enhancing convenience and workspace efficiency. Its body and undershelf are constructed from 20-gauge paint grip steel, providing structural integrity and longevity. The 6-inch stainless steel legs with adjustable feet offer stability on uneven surfaces, making it adaptable to different kitchen layouts. Certified by CSA STAR and UL EPH, this steamtable unit meets rigorous health and safety standards, assuring quality and reliability in commercial settings. The Duke Thurmaduke™ Steamtable stands out as a reliable choice for restaurants, catering services, and institutional kitchens, delivering superior performance and functionality.

More Details

Product Description

The Duke G-2-DLPG_NAT_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H is an expertly crafted piece of equipment tailored for the food service industry, offering unmatched robustness and functionality. This gas-powered steamtable unit is engineered with a 16-gauge stainless steel top, ensuring durability and resistance to wear. It features two stainless steel dry heat wells and two stainless steel water pans, which provide versatile heating options suitable for a variety of culinary applications. Safety pilots, coupled with a gas regulator and valve controls, ensure safe and efficient operation. The unit is equipped with an integral stainless steel cutting board and a dish shelf, enhancing convenience and workspace efficiency. Its body and undershelf are constructed from 20-gauge paint grip steel, providing structural integrity and longevity. The 6-inch stainless steel legs with adjustable feet offer stability on uneven surfaces, making it adaptable to different kitchen layouts. Certified by CSA STAR and UL EPH, this steamtable unit meets rigorous health and safety standards, assuring quality and reliability in commercial settings. The Duke Thurmaduke™ Steamtable stands out as a reliable choice for restaurants, catering services, and institutional kitchens, delivering superior performance and functionality.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications


From the manufacturer

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Customer reviews

Duke G-2-DLPG_NAT_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H
Duke Manufacturing

Duke G-2-DLPG_NAT_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H

$4,794.70 $10,122.00

The Duke G-2-DLPG_NAT_217103 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H is an expertly crafted piece of equipment tailored for the food service industry, offering unmatched robustness and functionality. This gas-powered steamtable unit is engineered with a 16-gauge stainless steel top, ensuring durability and resistance to wear. It features two stainless steel dry heat wells and two stainless steel water pans, which provide versatile heating options suitable for a variety of culinary applications. Safety pilots, coupled with a gas regulator and valve controls, ensure safe and efficient operation. The unit is equipped with an integral stainless steel cutting board and a dish shelf, enhancing convenience and workspace efficiency. Its body and undershelf are constructed from 20-gauge paint grip steel, providing structural integrity and longevity. The 6-inch stainless steel legs with adjustable feet offer stability on uneven surfaces, making it adaptable to different kitchen layouts. Certified by CSA STAR and UL EPH, this steamtable unit meets rigorous health and safety standards, assuring quality and reliability in commercial settings. The Duke Thurmaduke™ Steamtable stands out as a reliable choice for restaurants, catering services, and institutional kitchens, delivering superior performance and functionality.