Duke G-2-DLPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: G-2-DLPG_NAT_217152  |  Item #: 184549
$4,794.70 $10,122.00

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  • Duke Manufacturing Thurmaduke™ Steamtable Unit
  • 32"W x 34"D x 36"H dimensions
  • Durable 16ga stainless steel top
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The Duke G-2-DLPG_NAT_217152 Thurmaduke™ Steamtable Unit is a gas-powered culinary solution measuring 32"W x 34"D x 36"H. It features a robust 16-gauge stainless steel top that ensures durability and longevity in commercial kitchen environments. This unit includes two stainless steel dry heat wells and two stainless steel water pans, providing versatile heating options for various food service needs. Safety is prioritized with integrated safety pilots and a gas regulator, alongside valve controls for precise temperature management. For additional convenience, the unit incorporates an integral stainless steel cutting board and a dish shelf, promoting efficient food preparation and service. The body and undershelf are constructed from 20-gauge paint grip steel, ensuring a sturdy build. The unit stands on 6-inch stainless steel legs with adjustable feet, allowing for stable placement and leveling on uneven surfaces. The Duke G-2-DLPG_NAT_217152 is certified by CSA STAR and UL EPH, reflecting its compliance with industry safety and sanitation standards. This steamtable unit is designed to meet the needs of different market segments within the food service industry, offering a blend of functionality, safety, and durability for professionals seeking high-quality kitchen equipment.

More Details

Product Description

The Duke G-2-DLPG_NAT_217152 Thurmaduke™ Steamtable Unit is a gas-powered culinary solution measuring 32"W x 34"D x 36"H. It features a robust 16-gauge stainless steel top that ensures durability and longevity in commercial kitchen environments. This unit includes two stainless steel dry heat wells and two stainless steel water pans, providing versatile heating options for various food service needs. Safety is prioritized with integrated safety pilots and a gas regulator, alongside valve controls for precise temperature management. For additional convenience, the unit incorporates an integral stainless steel cutting board and a dish shelf, promoting efficient food preparation and service. The body and undershelf are constructed from 20-gauge paint grip steel, ensuring a sturdy build. The unit stands on 6-inch stainless steel legs with adjustable feet, allowing for stable placement and leveling on uneven surfaces. The Duke G-2-DLPG_NAT_217152 is certified by CSA STAR and UL EPH, reflecting its compliance with industry safety and sanitation standards. This steamtable unit is designed to meet the needs of different market segments within the food service industry, offering a blend of functionality, safety, and durability for professionals seeking high-quality kitchen equipment.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications


From the manufacturer

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Customer reviews

Duke G-2-DLPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H
Duke Manufacturing

Duke G-2-DLPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 32"W X 34"D X 36"H

$4,794.70 $10,122.00

The Duke G-2-DLPG_NAT_217152 Thurmaduke™ Steamtable Unit is a gas-powered culinary solution measuring 32"W x 34"D x 36"H. It features a robust 16-gauge stainless steel top that ensures durability and longevity in commercial kitchen environments. This unit includes two stainless steel dry heat wells and two stainless steel water pans, providing versatile heating options for various food service needs. Safety is prioritized with integrated safety pilots and a gas regulator, alongside valve controls for precise temperature management. For additional convenience, the unit incorporates an integral stainless steel cutting board and a dish shelf, promoting efficient food preparation and service. The body and undershelf are constructed from 20-gauge paint grip steel, ensuring a sturdy build. The unit stands on 6-inch stainless steel legs with adjustable feet, allowing for stable placement and leveling on uneven surfaces. The Duke G-2-DLPG_NAT_217152 is certified by CSA STAR and UL EPH, reflecting its compliance with industry safety and sanitation standards. This steamtable unit is designed to meet the needs of different market segments within the food service industry, offering a blend of functionality, safety, and durability for professionals seeking high-quality kitchen equipment.