Duke G-3-CBPG_LP_217101 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H
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- High-efficiency gas-powered steamtable unit
- 46"W x 25-1/2"D x 36"H, compact yet spacious
- Durable 16ga stainless steel top
- View More Details
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The Duke G-3-CBPG_LP_217101 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H stands out as a robust and efficient solution for food service environments requiring reliable heat maintenance. This steamtable unit boasts a 46-inch width, 25-1/2-inch depth, and 36-inch height, making it a compact yet highly functional addition to any kitchen. With a 16-gauge stainless steel top, it ensures durability and resistance to corrosion, ideal for long-term use. The unit is equipped with three stainless steel dry heat wells, allowing for versatile food warming capabilities essential for various culinary operations. Safety is prioritized with the inclusion of safety pilots and a gas regulator, ensuring controlled and efficient gas usage. The valve controls provide user-friendly operation, enhancing the overall functionality of the unit. Constructed with a 20-gauge paint grip steel body and undershelf, it offers additional storage and structural integrity. Supporting this unit are 6-inch stainless steel legs with adjustable feet, providing stability on uneven surfaces. The Duke G-3-CBPG_LP_217101 is CSA STAR and UL EPH Classified, affirming its adherence to the highest safety and sanitation standards. This steamtable unit is a valuable asset for catering, hospitality, and institutional settings in need of reliable and efficient food warming solutions.
Product Description
The Duke G-3-CBPG_LP_217101 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H stands out as a robust and efficient solution for food service environments requiring reliable heat maintenance. This steamtable unit boasts a 46-inch width, 25-1/2-inch depth, and 36-inch height, making it a compact yet highly functional addition to any kitchen. With a 16-gauge stainless steel top, it ensures durability and resistance to corrosion, ideal for long-term use. The unit is equipped with three stainless steel dry heat wells, allowing for versatile food warming capabilities essential for various culinary operations. Safety is prioritized with the inclusion of safety pilots and a gas regulator, ensuring controlled and efficient gas usage. The valve controls provide user-friendly operation, enhancing the overall functionality of the unit. Constructed with a 20-gauge paint grip steel body and undershelf, it offers additional storage and structural integrity. Supporting this unit are 6-inch stainless steel legs with adjustable feet, providing stability on uneven surfaces. The Duke G-3-CBPG_LP_217101 is CSA STAR and UL EPH Classified, affirming its adherence to the highest safety and sanitation standards. This steamtable unit is a valuable asset for catering, hospitality, and institutional settings in need of reliable and efficient food warming solutions.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-3-CBPG_LP_217101 |
| Manufacturer Part # | G-3-CBPG_LP_217101 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 35.5" |
| Weight | 264 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
