Duke Manufacturing  |  MFG #: G-3-CBPG_LP_217105  | Item #: 184554

Duke G-3-CBPG_LP_217105 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H

$3,628.48 $7,660.00

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  • 46"W x 25-1/2"D x 36"H for optimal space efficiency
  • 16ga stainless steel top for durability
  • Features (3) stainless steel dry heat wells
  • View More Details

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The Duke G-3-CBPG_LP_217105 Thurmaduke™ Steamtable Unit is a versatile gas-powered appliance ideal for commercial kitchens seeking reliable and efficient performance. With dimensions of 46 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit is designed to optimize space while providing robust functionality. Constructed with a 16-gauge stainless steel top, it ensures durability and easy maintenance. The unit features three stainless steel dry heat wells, each equipped with safety pilots and valve controls, offering precise temperature management for a variety of food service operations. A gas regulator is included, enhancing operational safety. The body and undershelf are crafted from 20-gauge paint grip steel, contributing to its sturdy build. The unit stands on 6-inch stainless steel legs with adjustable feet, ensuring stability on uneven surfaces. The Duke G-3-CBPG_LP_217105 is CSA STAR and UL EPH Classified, meeting high standards for safety and sanitation. This steamtable is particularly suited for restaurants, catering services, and buffet setups where consistent and safe food warming is essential. Its combination of durable materials and advanced features makes it a valuable asset in any professional culinary environment, tailored to meet the demands of various market segments within the industry.

More Details

Product Description

The Duke G-3-CBPG_LP_217105 Thurmaduke™ Steamtable Unit is a versatile gas-powered appliance ideal for commercial kitchens seeking reliable and efficient performance. With dimensions of 46 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit is designed to optimize space while providing robust functionality. Constructed with a 16-gauge stainless steel top, it ensures durability and easy maintenance. The unit features three stainless steel dry heat wells, each equipped with safety pilots and valve controls, offering precise temperature management for a variety of food service operations. A gas regulator is included, enhancing operational safety. The body and undershelf are crafted from 20-gauge paint grip steel, contributing to its sturdy build. The unit stands on 6-inch stainless steel legs with adjustable feet, ensuring stability on uneven surfaces. The Duke G-3-CBPG_LP_217105 is CSA STAR and UL EPH Classified, meeting high standards for safety and sanitation. This steamtable is particularly suited for restaurants, catering services, and buffet setups where consistent and safe food warming is essential. Its combination of durable materials and advanced features makes it a valuable asset in any professional culinary environment, tailored to meet the demands of various market segments within the industry.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number G-3-CBPG_LP_217105
Manufacturer Part # G-3-CBPG_LP_217105
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Base Finish Painted
Overall Width (side - side) 43" - 48"
Height 36"
Width 46"
Depth 35.5"
Weight 264 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke G-3-CBPG_LP_217105 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-3-CBPG_LP_217105 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H

$3,628.48 $7,660.00

The Duke G-3-CBPG_LP_217105 Thurmaduke™ Steamtable Unit is a versatile gas-powered appliance ideal for commercial kitchens seeking reliable and efficient performance. With dimensions of 46 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit is designed to optimize space while providing robust functionality. Constructed with a 16-gauge stainless steel top, it ensures durability and easy maintenance. The unit features three stainless steel dry heat wells, each equipped with safety pilots and valve controls, offering precise temperature management for a variety of food service operations. A gas regulator is included, enhancing operational safety. The body and undershelf are crafted from 20-gauge paint grip steel, contributing to its sturdy build. The unit stands on 6-inch stainless steel legs with adjustable feet, ensuring stability on uneven surfaces. The Duke G-3-CBPG_LP_217105 is CSA STAR and UL EPH Classified, meeting high standards for safety and sanitation. This steamtable is particularly suited for restaurants, catering services, and buffet setups where consistent and safe food warming is essential. Its combination of durable materials and advanced features makes it a valuable asset in any professional culinary environment, tailored to meet the demands of various market segments within the industry.

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