Duke G-3-CBPG_LP_217150 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H
Delivery to:
- High-efficiency gas steamtable for consistent heating
- 46"W x 25-1/2"D x 36"H, compact design saves space
- Durable 16ga stainless steel top for long-term use
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The Duke G-3-CBPG_LP_217150 Thurmaduke™ Steamtable Unit Gas 46"W x 25-1/2"D x 36"H is a meticulously designed piece of equipment crafted for the food service industry. Featuring a robust 16-gauge stainless steel top, this steamtable unit is engineered for durability and ease of maintenance. It incorporates three stainless steel dry heat wells, ensuring consistent and efficient heating for food items. Safety is prioritized with the inclusion of safety pilots and a gas regulator, providing reliable operation. The unit is controlled via valve controls for precise temperature management. The body and undershelf are constructed from 20-gauge paint grip steel, adding to its structural integrity. Supported by 6-inch stainless steel legs with adjustable feet, the unit offers stability and adaptability on various surfaces. With CSA STAR and UL EPH Classification, this steamtable meets rigorous safety and sanitation standards, making it suitable for commercial kitchens, catering services, and institutional dining facilities. The Duke G-3-CBPG_LP_217150 offers a compact and efficient solution for food warming and service, tailored to meet the demands of high-volume food environments, while maintaining a standard of excellence in construction and functionality.
Product Description
The Duke G-3-CBPG_LP_217150 Thurmaduke™ Steamtable Unit Gas 46"W x 25-1/2"D x 36"H is a meticulously designed piece of equipment crafted for the food service industry. Featuring a robust 16-gauge stainless steel top, this steamtable unit is engineered for durability and ease of maintenance. It incorporates three stainless steel dry heat wells, ensuring consistent and efficient heating for food items. Safety is prioritized with the inclusion of safety pilots and a gas regulator, providing reliable operation. The unit is controlled via valve controls for precise temperature management. The body and undershelf are constructed from 20-gauge paint grip steel, adding to its structural integrity. Supported by 6-inch stainless steel legs with adjustable feet, the unit offers stability and adaptability on various surfaces. With CSA STAR and UL EPH Classification, this steamtable meets rigorous safety and sanitation standards, making it suitable for commercial kitchens, catering services, and institutional dining facilities. The Duke G-3-CBPG_LP_217150 offers a compact and efficient solution for food warming and service, tailored to meet the demands of high-volume food environments, while maintaining a standard of excellence in construction and functionality.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-3-CBPG_LP_217150 |
| Manufacturer Part # | G-3-CBPG_LP_217150 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 35.5" |
| Weight | 264 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
