Duke G-3-CBPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H
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- Durable 16ga stainless steel top for longevity
- Features 3 stainless steel dry heat wells
- Equipped with safety pilots and gas regulator
- View More Details
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The Duke G-3-CBPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H is a precision-engineered piece of culinary equipment designed to meet the diverse needs of the food service industry. This gas-powered steamtable unit measures 46 inches in width, 25-1/2 inches in depth, and 36 inches in height, providing ample space for efficient food service operations. Constructed with a 16-gauge stainless steel top, it ensures durability and long-lasting use in high-demand environments. The unit features three stainless steel dry heat wells, which are ideal for maintaining food temperatures without the need for water, enhancing energy efficiency and reducing maintenance needs. Each well is equipped with safety pilots and valve controls for precise temperature management. The gas regulator ensures consistent gas flow, supporting optimal performance. The steamtable's body and undershelf are made from 20-gauge paint grip steel, providing robust support and additional storage space. It stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. The unit is CSA STAR and UL EPH Classified, underscoring its compliance with North American safety and sanitation standards. This robust steamtable unit is a valuable asset for catering services, restaurants, and institutional kitchens requiring reliable and efficient food warming solutions.
Product Description
The Duke G-3-CBPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H is a precision-engineered piece of culinary equipment designed to meet the diverse needs of the food service industry. This gas-powered steamtable unit measures 46 inches in width, 25-1/2 inches in depth, and 36 inches in height, providing ample space for efficient food service operations. Constructed with a 16-gauge stainless steel top, it ensures durability and long-lasting use in high-demand environments. The unit features three stainless steel dry heat wells, which are ideal for maintaining food temperatures without the need for water, enhancing energy efficiency and reducing maintenance needs. Each well is equipped with safety pilots and valve controls for precise temperature management. The gas regulator ensures consistent gas flow, supporting optimal performance. The steamtable's body and undershelf are made from 20-gauge paint grip steel, providing robust support and additional storage space. It stands on 6-inch stainless steel legs with adjustable feet, allowing for stability on uneven surfaces. The unit is CSA STAR and UL EPH Classified, underscoring its compliance with North American safety and sanitation standards. This robust steamtable unit is a valuable asset for catering services, restaurants, and institutional kitchens requiring reliable and efficient food warming solutions.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-3-CBPG_LP_217152 |
| Manufacturer Part # | G-3-CBPG_LP_217152 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 35.5" |
| Weight | 264 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
