Duke G-3-CBPG_LP_217154 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H
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- High-quality 16ga stainless steel top construction
- 3 dry heat wells for versatile food warming
- Safety pilots ensure secure gas operation
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The Duke G-3-CBPG_LP_217154 Thurmaduke™ Steamtable Unit Gas 46"W x 25-1/2"D x 36"H is a high-performance, gas-powered steamtable unit designed for efficiency and versatility in various food service applications. Engineered with a 16-gauge stainless steel top, this unit provides exceptional durability and resistance to corrosion, making it ideal for commercial kitchens. It features three stainless steel dry heat wells that ensure uniform heating and efficient energy usage. Safety is prioritized with integrated safety pilots and gas regulator valve controls, which provide precise temperature management and reliability. The 20-gauge paint grip steel body and undershelf add to its robust construction while offering additional storage space. The unit stands on sturdy 6-inch stainless steel legs with adjustable feet, ensuring stability on any surface. Certified by CSA STAR and UL EPH, the Thurmaduke™ Steamtable Unit meets rigorous safety and sanitation standards, making it an excellent choice for restaurants, catering services, and other professional food service operations. This steamtable unit's compact dimensions allow it to fit seamlessly into various kitchen layouts, offering flexibility and convenience for chefs and kitchen staff alike.
Product Description
The Duke G-3-CBPG_LP_217154 Thurmaduke™ Steamtable Unit Gas 46"W x 25-1/2"D x 36"H is a high-performance, gas-powered steamtable unit designed for efficiency and versatility in various food service applications. Engineered with a 16-gauge stainless steel top, this unit provides exceptional durability and resistance to corrosion, making it ideal for commercial kitchens. It features three stainless steel dry heat wells that ensure uniform heating and efficient energy usage. Safety is prioritized with integrated safety pilots and gas regulator valve controls, which provide precise temperature management and reliability. The 20-gauge paint grip steel body and undershelf add to its robust construction while offering additional storage space. The unit stands on sturdy 6-inch stainless steel legs with adjustable feet, ensuring stability on any surface. Certified by CSA STAR and UL EPH, the Thurmaduke™ Steamtable Unit meets rigorous safety and sanitation standards, making it an excellent choice for restaurants, catering services, and other professional food service operations. This steamtable unit's compact dimensions allow it to fit seamlessly into various kitchen layouts, offering flexibility and convenience for chefs and kitchen staff alike.
Product information
Manufacturer | Duke Manufacturing |
---|---|
Model Number | G-3-CBPG_LP_217154 |
Manufacturer Part # | G-3-CBPG_LP_217154 |
Well Type | Open Well |
Design | Enclosed Base With Open Undershelf |
Working Height | 36" |
Base Finish | Painted |
Overall Width (side - side) | 43" - 48" |
Height | 36" |
Width | 46" |
Depth | 35.5" |
Weight | 264 lbs |
UL EPH Classified Approved | Yes |
CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.