Duke G-3-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: G-3-CBPG_NAT_217120  |  Item #: 184569
$3,937.33 $8,312.00

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  • Efficient gas-powered steamtable unit
  • Compact size: 46"W x 25-1/2"D x 36"H
  • Durable 16ga stainless steel top
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The Duke G-3-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit - gas - 46"W x 25-1/2"D x 36"H is a high-performance solution crafted for the commercial food service industry. This unit features a 16ga stainless steel top, ensuring durability and easy maintenance. With three stainless steel dry heat wells, it provides exceptional versatility for various culinary applications. The inclusion of safety pilots and a gas regulator underscores its commitment to safety and efficiency. Valve controls offer precise management of gas flow, enhancing user control over cooking conditions. The steamtable's body and undershelf are constructed from 20ga paint grip steel, providing a robust and reliable structure. It stands on 6"H stainless steel legs with adjustable feet, ensuring stability and adaptability to uneven surfaces. This unit is CSA STAR and UL EPH Classified, highlighting its adherence to rigorous safety and sanitation standards. The Duke Thurmaduke™ Steamtable Unit is a valuable asset for segments within the food service industry, including restaurants, catering services, and institutional kitchens, seeking a reliable, safe, and efficient solution for maintaining food at optimal temperatures while ensuring compliance with industry standards.

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Product Description

The Duke G-3-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit - gas - 46"W x 25-1/2"D x 36"H is a high-performance solution crafted for the commercial food service industry. This unit features a 16ga stainless steel top, ensuring durability and easy maintenance. With three stainless steel dry heat wells, it provides exceptional versatility for various culinary applications. The inclusion of safety pilots and a gas regulator underscores its commitment to safety and efficiency. Valve controls offer precise management of gas flow, enhancing user control over cooking conditions. The steamtable's body and undershelf are constructed from 20ga paint grip steel, providing a robust and reliable structure. It stands on 6"H stainless steel legs with adjustable feet, ensuring stability and adaptability to uneven surfaces. This unit is CSA STAR and UL EPH Classified, highlighting its adherence to rigorous safety and sanitation standards. The Duke Thurmaduke™ Steamtable Unit is a valuable asset for segments within the food service industry, including restaurants, catering services, and institutional kitchens, seeking a reliable, safe, and efficient solution for maintaining food at optimal temperatures while ensuring compliance with industry standards.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications


From the manufacturer

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Customer reviews

Duke G-3-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-3-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H

$3,937.33 $8,312.00

The Duke G-3-CBPG_NAT_217120 Thurmaduke™ Steamtable Unit - gas - 46"W x 25-1/2"D x 36"H is a high-performance solution crafted for the commercial food service industry. This unit features a 16ga stainless steel top, ensuring durability and easy maintenance. With three stainless steel dry heat wells, it provides exceptional versatility for various culinary applications. The inclusion of safety pilots and a gas regulator underscores its commitment to safety and efficiency. Valve controls offer precise management of gas flow, enhancing user control over cooking conditions. The steamtable's body and undershelf are constructed from 20ga paint grip steel, providing a robust and reliable structure. It stands on 6"H stainless steel legs with adjustable feet, ensuring stability and adaptability to uneven surfaces. This unit is CSA STAR and UL EPH Classified, highlighting its adherence to rigorous safety and sanitation standards. The Duke Thurmaduke™ Steamtable Unit is a valuable asset for segments within the food service industry, including restaurants, catering services, and institutional kitchens, seeking a reliable, safe, and efficient solution for maintaining food at optimal temperatures while ensuring compliance with industry standards.