Duke G-3-CBPG_NAT_217127 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H
Delivery to:
- Gas-powered Thurmaduke™ Steamtable Unit with 16ga stainless top
- 46"W x 25-1/2"D x 36"H dimensions for versatile utility
- Includes (3) stainless steel dry heat wells with safety pilots
- View More Details
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The Duke G-3-CBPG_NAT_217127 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H is a robust and efficient solution for the food service industry, featuring a 16-gauge stainless steel top that provides durability and ease of cleaning. This steamtable unit includes three stainless steel dry heat wells, each equipped with safety pilots, ensuring reliable and safe heating performance. With a gas regulator and valve controls, this unit offers precise temperature management tailored for versatile kitchen environments. The 20-gauge paint grip steel body and undershelf contribute to its solid construction and longevity. Standing on 6-inch high stainless steel legs with adjustable feet, it lends stability and adaptability to any food service setting. The Duke Thurmaduke™ Steamtable Unit is certified by CSA STAR and UL EPH Classified, meeting the stringent safety and sanitation standards required for professional use. Its compact dimensions of 46 inches in width, 25-1/2 inches in depth, and 36 inches in height make it an ideal choice for space-conscious operations, while its robust construction and safety features cater to diverse market segments, from bustling commercial kitchens to catering businesses aiming for high efficiency and performance in food presentation and serving.
Product Description
The Duke G-3-CBPG_NAT_217127 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H is a robust and efficient solution for the food service industry, featuring a 16-gauge stainless steel top that provides durability and ease of cleaning. This steamtable unit includes three stainless steel dry heat wells, each equipped with safety pilots, ensuring reliable and safe heating performance. With a gas regulator and valve controls, this unit offers precise temperature management tailored for versatile kitchen environments. The 20-gauge paint grip steel body and undershelf contribute to its solid construction and longevity. Standing on 6-inch high stainless steel legs with adjustable feet, it lends stability and adaptability to any food service setting. The Duke Thurmaduke™ Steamtable Unit is certified by CSA STAR and UL EPH Classified, meeting the stringent safety and sanitation standards required for professional use. Its compact dimensions of 46 inches in width, 25-1/2 inches in depth, and 36 inches in height make it an ideal choice for space-conscious operations, while its robust construction and safety features cater to diverse market segments, from bustling commercial kitchens to catering businesses aiming for high efficiency and performance in food presentation and serving.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-3-CBPG_NAT_217127 |
| Manufacturer Part # | G-3-CBPG_NAT_217127 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 35.5" |
| Weight | 264 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
