Duke G-3-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H
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- Duke G-3-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit
- 46"W x 25-1/2"D x 36"H dimensions
- 3 stainless steel dry heat wells
- View More Details
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The Duke G-3-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit is a gas-operated culinary workhorse, measuring 46"W x 25-1/2"D x 36"H, serving various industry segments with precision. Constructed with a 16-gauge stainless steel top, this unit promises durability and resilience in demanding kitchen environments. It features three stainless steel dry heat wells, each equipped with safety pilots, ensuring consistent and safe heating performance. The inclusion of a gas regulator and valve controls provides precise temperature management, crucial for maintaining food quality. The body and undershelf are crafted from 20-gauge paint grip steel, enhancing the unit's robust structure while accommodating essential storage needs. Supported by 6"H stainless steel legs with adjustable feet, this steam table offers stability and adaptability to diverse kitchen layouts. Certified by CSA STAR and UL EPH Classified, the Duke Thurmaduke™ upholds rigorous safety and sanitation standards, making it an indispensable asset in the food service industry. Its thoughtful design and reliable construction cater to the needs of professional kitchens, reinforcing its position as a valuable tool for efficient food preparation and service.
Product Description
The Duke G-3-CBPG_NAT_217152 Thurmaduke™ Steamtable Unit is a gas-operated culinary workhorse, measuring 46"W x 25-1/2"D x 36"H, serving various industry segments with precision. Constructed with a 16-gauge stainless steel top, this unit promises durability and resilience in demanding kitchen environments. It features three stainless steel dry heat wells, each equipped with safety pilots, ensuring consistent and safe heating performance. The inclusion of a gas regulator and valve controls provides precise temperature management, crucial for maintaining food quality. The body and undershelf are crafted from 20-gauge paint grip steel, enhancing the unit's robust structure while accommodating essential storage needs. Supported by 6"H stainless steel legs with adjustable feet, this steam table offers stability and adaptability to diverse kitchen layouts. Certified by CSA STAR and UL EPH Classified, the Duke Thurmaduke™ upholds rigorous safety and sanitation standards, making it an indispensable asset in the food service industry. Its thoughtful design and reliable construction cater to the needs of professional kitchens, reinforcing its position as a valuable tool for efficient food preparation and service.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-3-CBPG_NAT_217152 |
| Manufacturer Part # | G-3-CBPG_NAT_217152 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 35.5" |
| Weight | 264 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
