Duke G-3-CBSS_NAT Thurmaduke™ Steamtable Unit Gas 46"W X 25-1/2"D X 36"H
Delivery to:
- Efficient 46"W x 25-1/2"D x 36"H design
- Durable 16ga stainless steel construction
- Includes (3) stainless steel dry heat wells
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The Duke G-3-CBSS_NAT Thurmaduke™ Steamtable Unit is a precision-engineered gas-powered appliance, tailored for professional culinary environments requiring reliable and efficient food warming solutions. Measuring 46 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit features a robust 16-gauge stainless steel top, ensuring durability and resistance to the rigors of daily kitchen use. It houses three stainless steel dry heat wells, providing versatile options for heating and maintaining the optimal temperature of various food items. Safety is prioritized with the inclusion of safety pilots and a gas regulator, ensuring secure and stable operation. The unit is equipped with valve controls for precise heat management. Constructed with a 20-gauge stainless steel body and undershelf, it offers additional storage and structural integrity. The 6-inch stainless steel legs feature adjustable feet, allowing for stable placement on uneven surfaces. Certified by CSA STAR and UL EPH, this steamtable unit meets high standards for safety and sanitation. The Duke G-3-CBSS_NAT Thurmaduke™ Steamtable Unit is an exemplary choice for catering businesses, restaurants, and institutional kitchens seeking a reliable solution for maintaining food at serving temperature without compromising on quality or compliance.
Product Description
The Duke G-3-CBSS_NAT Thurmaduke™ Steamtable Unit is a precision-engineered gas-powered appliance, tailored for professional culinary environments requiring reliable and efficient food warming solutions. Measuring 46 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit features a robust 16-gauge stainless steel top, ensuring durability and resistance to the rigors of daily kitchen use. It houses three stainless steel dry heat wells, providing versatile options for heating and maintaining the optimal temperature of various food items. Safety is prioritized with the inclusion of safety pilots and a gas regulator, ensuring secure and stable operation. The unit is equipped with valve controls for precise heat management. Constructed with a 20-gauge stainless steel body and undershelf, it offers additional storage and structural integrity. The 6-inch stainless steel legs feature adjustable feet, allowing for stable placement on uneven surfaces. Certified by CSA STAR and UL EPH, this steamtable unit meets high standards for safety and sanitation. The Duke G-3-CBSS_NAT Thurmaduke™ Steamtable Unit is an exemplary choice for catering businesses, restaurants, and institutional kitchens seeking a reliable solution for maintaining food at serving temperature without compromising on quality or compliance.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-3-CBSS_NAT |
| Manufacturer Part # | G-3-CBSS_NAT |
| Overall Width (side - side) | 43" - 48" |
| Working Height | 36" |
| Design | Enclosed Base With Open Undershelf |
| Well Type | Open Well |
| Base Finish | Stainless Steel |
| Height | 36" |
| Width | 46" |
| Depth | 35.5" |
| Weight | 264 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
