Duke G-3-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 46"W X 34"D X 36"H
Delivery to:
- Efficient gas-powered heating for rapid food service
- 46"W x 34"D x 36"H dimensions ideal for compact spaces
- Durable 16ga stainless steel top for longevity
- View More Details
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The Duke G-3-DLPG_LP_217102 Thurmaduke™ Steamtable Unit is a meticulously engineered gas appliance, measuring 46"W x 34"D x 36"H, designed for commercial kitchen environments. Its 16-gauge stainless steel top ensures durability and reliability in high-traffic settings. This steamtable unit features three stainless steel dry heat wells and three stainless steel water pans, facilitating efficient food warming and serving. Equipped with safety pilots and a gas regulator, the unit offers enhanced operational safety. Valve controls provide precise temperature management, while the integral stainless steel cutting board and dish shelf add functionality and convenience for food preparation activities. The body and undershelf are constructed from 20-gauge paint grip steel, contributing to its robust structure. The unit stands on 6" high stainless steel legs with adjustable feet, ensuring stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-3-DLPG_LP_217102 exemplifies compliance with stringent health and safety standards, making it a dependable choice for restaurants, catering services, and institutional kitchens. The combination of durable construction, versatile design, and safety certifications highlights its suitability across various market segments, offering a reliable solution for professional food service operations.
Product Description
The Duke G-3-DLPG_LP_217102 Thurmaduke™ Steamtable Unit is a meticulously engineered gas appliance, measuring 46"W x 34"D x 36"H, designed for commercial kitchen environments. Its 16-gauge stainless steel top ensures durability and reliability in high-traffic settings. This steamtable unit features three stainless steel dry heat wells and three stainless steel water pans, facilitating efficient food warming and serving. Equipped with safety pilots and a gas regulator, the unit offers enhanced operational safety. Valve controls provide precise temperature management, while the integral stainless steel cutting board and dish shelf add functionality and convenience for food preparation activities. The body and undershelf are constructed from 20-gauge paint grip steel, contributing to its robust structure. The unit stands on 6" high stainless steel legs with adjustable feet, ensuring stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-3-DLPG_LP_217102 exemplifies compliance with stringent health and safety standards, making it a dependable choice for restaurants, catering services, and institutional kitchens. The combination of durable construction, versatile design, and safety certifications highlights its suitability across various market segments, offering a reliable solution for professional food service operations.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-3-DLPG_LP_217102 |
| Manufacturer Part # | G-3-DLPG_LP_217102 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Overall Width (side - side) | 43" - 48" |
| Base Finish | Painted |
| Height | 36" |
| Width | 46" |
| Depth | 34" |
| Weight | 335 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
