Duke G-4-CBPG_LP_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H
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- Stainless steel construction for durability
- Four dry heat wells for versatile food warming
- Safety pilots ensure secure operation
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The Duke G-4-CBPG_LP_217105 Thurmaduke™ Steamtable Unit is a highly specialized gas-powered equipment designed for the foodservice industry, measuring 60 inches in width, 25-1/2 inches in depth, and 36 inches in height. It features a 16-gauge stainless steel top for durability and longevity in demanding environments. The unit is equipped with four stainless steel dry heat wells, which ensure efficient heat distribution and maintenance of food temperatures. Each well is supported by safety pilots and gas regulator valve controls, enhancing operational safety and precision. The structure is reinforced with a 20-gauge paint grip steel body and undershelf, providing additional storage space and stability. For versatile use across various surfaces, the unit stands on 6-inch stainless steel legs with adjustable feet. Meeting industry standards, the Duke G-4-CBPG_LP_217105 is CSA STAR and UL EPH Classified, affirming its compliance with safety and sanitation requirements. This steamtable unit is particularly valuable for large-scale catering businesses, hotels, and institutional kitchens seeking reliable, high-performance equipment to streamline food service operations and maintain optimal food quality.
Product Description
The Duke G-4-CBPG_LP_217105 Thurmaduke™ Steamtable Unit is a highly specialized gas-powered equipment designed for the foodservice industry, measuring 60 inches in width, 25-1/2 inches in depth, and 36 inches in height. It features a 16-gauge stainless steel top for durability and longevity in demanding environments. The unit is equipped with four stainless steel dry heat wells, which ensure efficient heat distribution and maintenance of food temperatures. Each well is supported by safety pilots and gas regulator valve controls, enhancing operational safety and precision. The structure is reinforced with a 20-gauge paint grip steel body and undershelf, providing additional storage space and stability. For versatile use across various surfaces, the unit stands on 6-inch stainless steel legs with adjustable feet. Meeting industry standards, the Duke G-4-CBPG_LP_217105 is CSA STAR and UL EPH Classified, affirming its compliance with safety and sanitation requirements. This steamtable unit is particularly valuable for large-scale catering businesses, hotels, and institutional kitchens seeking reliable, high-performance equipment to streamline food service operations and maintain optimal food quality.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-4-CBPG_LP_217105 |
| Manufacturer Part # | G-4-CBPG_LP_217105 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 55" - 60" |
| Height | 36" |
| Width | 60" |
| Depth | 35.5" |
| Weight | 344 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
