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Duke G-4-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: G-4-CBPG_NAT_217105  |  Item #: 184614
$4,687.65 $9,896.00

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  • Durable 16ga stainless steel top for long-lasting use
  • Four stainless steel dry heat wells for efficient service
  • Safety pilots ensure secure operation
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Description

Specifications

Reviews

Certifications

The Duke G-4-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H is a high-performance steamtable tailored for the demanding environments of the foodservice industry. This gas-powered unit features an expansive 60-inch-wide and 25-1/2-inch-deep structure, providing ample space for various culinary applications. Its robust construction is highlighted by a 16-gauge stainless steel top, ensuring durability and longevity. The unit is equipped with four stainless steel dry heat wells, designed for efficient heat distribution and maintenance. Safety is prioritized with integrated safety pilots and a gas regulator, coupled with valve controls for precise operation. The body and undershelf are crafted from 20-gauge paint grip steel, combining strength and practicality, while the 6-inch stainless steel legs with adjustable feet offer stability on uneven surfaces. The Duke Thurmaduke™ Steamtable Unit is CSA STAR rated and UL EPH Classified, underscoring its compliance with stringent industry standards. This makes it an invaluable asset across various market segments, particularly within commercial kitchens and catering services, where reliability and performance are paramount. Its sleek design and superior build quality ensure this steamtable unit meets the rigorous demands of professional culinary environments.

More Details

Product Description

The Duke G-4-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H is a high-performance steamtable tailored for the demanding environments of the foodservice industry. This gas-powered unit features an expansive 60-inch-wide and 25-1/2-inch-deep structure, providing ample space for various culinary applications. Its robust construction is highlighted by a 16-gauge stainless steel top, ensuring durability and longevity. The unit is equipped with four stainless steel dry heat wells, designed for efficient heat distribution and maintenance. Safety is prioritized with integrated safety pilots and a gas regulator, coupled with valve controls for precise operation. The body and undershelf are crafted from 20-gauge paint grip steel, combining strength and practicality, while the 6-inch stainless steel legs with adjustable feet offer stability on uneven surfaces. The Duke Thurmaduke™ Steamtable Unit is CSA STAR rated and UL EPH Classified, underscoring its compliance with stringent industry standards. This makes it an invaluable asset across various market segments, particularly within commercial kitchens and catering services, where reliability and performance are paramount. Its sleek design and superior build quality ensure this steamtable unit meets the rigorous demands of professional culinary environments.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Duke G-4-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-4-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H

$4,687.65 $9,896.00

The Duke G-4-CBPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H is a high-performance steamtable tailored for the demanding environments of the foodservice industry. This gas-powered unit features an expansive 60-inch-wide and 25-1/2-inch-deep structure, providing ample space for various culinary applications. Its robust construction is highlighted by a 16-gauge stainless steel top, ensuring durability and longevity. The unit is equipped with four stainless steel dry heat wells, designed for efficient heat distribution and maintenance. Safety is prioritized with integrated safety pilots and a gas regulator, coupled with valve controls for precise operation. The body and undershelf are crafted from 20-gauge paint grip steel, combining strength and practicality, while the 6-inch stainless steel legs with adjustable feet offer stability on uneven surfaces. The Duke Thurmaduke™ Steamtable Unit is CSA STAR rated and UL EPH Classified, underscoring its compliance with stringent industry standards. This makes it an invaluable asset across various market segments, particularly within commercial kitchens and catering services, where reliability and performance are paramount. Its sleek design and superior build quality ensure this steamtable unit meets the rigorous demands of professional culinary environments.

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