Duke G-4-CBPG_NAT_217154 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: G-4-CBPG_NAT_217154  |  Item #: 184622
$4,687.65 $9,896.00

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  • Stainless steel construction for durability and easy cleaning
  • Four dry heat wells to keep food warm and ready to serve
  • Safety pilots ensure safe operation and usage
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The Duke G-4-CBPG_NAT_217154 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H is an industrial-grade steamtable designed for diverse culinary settings, offering precision and reliability with its gas-powered mechanism. Engineered with a robust 16-gauge stainless steel top, it ensures durability and longevity in high-demand environments. This steamtable features four stainless steel dry heat wells that provide consistent and efficient heating, essential for maintaining food at optimal serving temperatures. Equipped with safety pilots and a gas regulator, it emphasizes safety and thorough control over gas flow to enhance operational efficiency. The unit includes valve controls for precise heat management, tailored to various cooking needs. Built with a 20-gauge paint grip steel body and undershelf, it offers additional storage space while maintaining structural integrity. Standing on 6-inch stainless steel legs with adjustable feet, it guarantees stability on uneven surfaces. The Duke Thurmaduke™ Steamtable is CSA STAR and UL EPH classified, underscoring its adherence to rigorous safety and sanitation standards. This unit is an excellent choice for professional kitchens seeking reliable and efficient food service equipment that aligns with industry standards, catering to restaurants, catering services, and institutional dining facilities aiming for high performance and safety compliance.

More Details

Product Description

The Duke G-4-CBPG_NAT_217154 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H is an industrial-grade steamtable designed for diverse culinary settings, offering precision and reliability with its gas-powered mechanism. Engineered with a robust 16-gauge stainless steel top, it ensures durability and longevity in high-demand environments. This steamtable features four stainless steel dry heat wells that provide consistent and efficient heating, essential for maintaining food at optimal serving temperatures. Equipped with safety pilots and a gas regulator, it emphasizes safety and thorough control over gas flow to enhance operational efficiency. The unit includes valve controls for precise heat management, tailored to various cooking needs. Built with a 20-gauge paint grip steel body and undershelf, it offers additional storage space while maintaining structural integrity. Standing on 6-inch stainless steel legs with adjustable feet, it guarantees stability on uneven surfaces. The Duke Thurmaduke™ Steamtable is CSA STAR and UL EPH classified, underscoring its adherence to rigorous safety and sanitation standards. This unit is an excellent choice for professional kitchens seeking reliable and efficient food service equipment that aligns with industry standards, catering to restaurants, catering services, and institutional dining facilities aiming for high performance and safety compliance.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications


From the manufacturer

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Customer reviews

Duke G-4-CBPG_NAT_217154 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-4-CBPG_NAT_217154 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H

$4,687.65 $9,896.00

The Duke G-4-CBPG_NAT_217154 Thurmaduke™ Steamtable Unit Gas 60"W X 25-1/2"D X 36"H is an industrial-grade steamtable designed for diverse culinary settings, offering precision and reliability with its gas-powered mechanism. Engineered with a robust 16-gauge stainless steel top, it ensures durability and longevity in high-demand environments. This steamtable features four stainless steel dry heat wells that provide consistent and efficient heating, essential for maintaining food at optimal serving temperatures. Equipped with safety pilots and a gas regulator, it emphasizes safety and thorough control over gas flow to enhance operational efficiency. The unit includes valve controls for precise heat management, tailored to various cooking needs. Built with a 20-gauge paint grip steel body and undershelf, it offers additional storage space while maintaining structural integrity. Standing on 6-inch stainless steel legs with adjustable feet, it guarantees stability on uneven surfaces. The Duke Thurmaduke™ Steamtable is CSA STAR and UL EPH classified, underscoring its adherence to rigorous safety and sanitation standards. This unit is an excellent choice for professional kitchens seeking reliable and efficient food service equipment that aligns with industry standards, catering to restaurants, catering services, and institutional dining facilities aiming for high performance and safety compliance.