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Duke G-4-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: G-4-DLPG_LP_217102  |  Item #: 184624
$7,644.43 $16,138.00
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  • High-efficiency 16ga stainless steel top ensures durability
  • Equipped with (4) stainless steel dry heat wells for versatile use
  • Includes (4) water pans for added flexibility in cooking
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Description

Specifications

Reviews

Certifications

The Duke G-4-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is a versatile and robust addition to any professional kitchen, designed for efficiency and durability. This steamtable unit features a substantial 16ga stainless steel top, ensuring strength and longevity. It is equipped with four stainless steel dry heat wells and four stainless steel water pans, providing flexibility and efficiency in food service operations. The unit incorporates safety pilots, a gas regulator, and valve controls for reliable and safe operation. An integral stainless steel cutting board and dish shelf enhance its functionality, making food preparation and serving more streamlined. The body and undershelf are constructed from 20ga paint grip steel, adding to the unit's resilience and sturdiness. Supported by 6"H stainless steel legs with adjustable feet, it offers stability and adaptability to different kitchen environments. Certified by CSA STAR and UL EPH, this steamtable unit meets high standards of safety and sanitation. Its thoughtful design, combining high-quality materials with essential features, makes it an ideal choice for various market segments within the food service industry, from bustling restaurants to large-scale catering operations, offering a dependable solution for maintaining optimal food temperatures.

More Details

Product Description

The Duke G-4-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is a versatile and robust addition to any professional kitchen, designed for efficiency and durability. This steamtable unit features a substantial 16ga stainless steel top, ensuring strength and longevity. It is equipped with four stainless steel dry heat wells and four stainless steel water pans, providing flexibility and efficiency in food service operations. The unit incorporates safety pilots, a gas regulator, and valve controls for reliable and safe operation. An integral stainless steel cutting board and dish shelf enhance its functionality, making food preparation and serving more streamlined. The body and undershelf are constructed from 20ga paint grip steel, adding to the unit's resilience and sturdiness. Supported by 6"H stainless steel legs with adjustable feet, it offers stability and adaptability to different kitchen environments. Certified by CSA STAR and UL EPH, this steamtable unit meets high standards of safety and sanitation. Its thoughtful design, combining high-quality materials with essential features, makes it an ideal choice for various market segments within the food service industry, from bustling restaurants to large-scale catering operations, offering a dependable solution for maintaining optimal food temperatures.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications

From the manufacturer

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Customer reviews

Duke G-4-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H
Duke Manufacturing

Duke G-4-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H

$7,644.43 $16,138.00

The Duke G-4-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is a versatile and robust addition to any professional kitchen, designed for efficiency and durability. This steamtable unit features a substantial 16ga stainless steel top, ensuring strength and longevity. It is equipped with four stainless steel dry heat wells and four stainless steel water pans, providing flexibility and efficiency in food service operations. The unit incorporates safety pilots, a gas regulator, and valve controls for reliable and safe operation. An integral stainless steel cutting board and dish shelf enhance its functionality, making food preparation and serving more streamlined. The body and undershelf are constructed from 20ga paint grip steel, adding to the unit's resilience and sturdiness. Supported by 6"H stainless steel legs with adjustable feet, it offers stability and adaptability to different kitchen environments. Certified by CSA STAR and UL EPH, this steamtable unit meets high standards of safety and sanitation. Its thoughtful design, combining high-quality materials with essential features, makes it an ideal choice for various market segments within the food service industry, from bustling restaurants to large-scale catering operations, offering a dependable solution for maintaining optimal food temperatures.

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