Duke G-4-DLPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: G-4-DLPG_LP_217152  |  Item #: 184633
$7,644.43 $16,138.00
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  • 60"W x 34"D x 36"H compact design
  • Durable 16ga stainless steel top
  • 4 stainless steel dry heat wells
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The Duke G-4-DLPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 60"W x 34"D x 36"H is a robust and versatile piece of equipment designed for efficient food service operations. Constructed with a 16-gauge stainless steel top, this steamtable unit features four stainless steel dry heat wells and four stainless steel water pans, ensuring optimal temperature maintenance for a variety of dishes. The unit includes safety pilots, a gas regulator, and valve controls, providing reliable and safe operation. An integral stainless steel cutting board and dish shelf enhance its functionality, making it suitable for high-demand environments. The 20-gauge paint grip steel body and undershelf add durability and strength, while the 6-inch stainless steel legs with adjustable feet offer stability and adaptability for different working conditions. Certified by CSA STAR and UL EPH Classified, the Duke G-4-DLPG_LP_217152 ensures compliance with industry standards, making it a dependable choice for food service professionals seeking a combination of quality, safety, and performance. Its design and features cater to a variety of market segments, including restaurants, catering services, and institutional kitchens, enhancing operational efficiency and productivity across the board.

More Details

Product Description

The Duke G-4-DLPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 60"W x 34"D x 36"H is a robust and versatile piece of equipment designed for efficient food service operations. Constructed with a 16-gauge stainless steel top, this steamtable unit features four stainless steel dry heat wells and four stainless steel water pans, ensuring optimal temperature maintenance for a variety of dishes. The unit includes safety pilots, a gas regulator, and valve controls, providing reliable and safe operation. An integral stainless steel cutting board and dish shelf enhance its functionality, making it suitable for high-demand environments. The 20-gauge paint grip steel body and undershelf add durability and strength, while the 6-inch stainless steel legs with adjustable feet offer stability and adaptability for different working conditions. Certified by CSA STAR and UL EPH Classified, the Duke G-4-DLPG_LP_217152 ensures compliance with industry standards, making it a dependable choice for food service professionals seeking a combination of quality, safety, and performance. Its design and features cater to a variety of market segments, including restaurants, catering services, and institutional kitchens, enhancing operational efficiency and productivity across the board.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications


From the manufacturer

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Customer reviews

Duke G-4-DLPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H
Duke Manufacturing

Duke G-4-DLPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H

$7,644.43 $16,138.00

The Duke G-4-DLPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 60"W x 34"D x 36"H is a robust and versatile piece of equipment designed for efficient food service operations. Constructed with a 16-gauge stainless steel top, this steamtable unit features four stainless steel dry heat wells and four stainless steel water pans, ensuring optimal temperature maintenance for a variety of dishes. The unit includes safety pilots, a gas regulator, and valve controls, providing reliable and safe operation. An integral stainless steel cutting board and dish shelf enhance its functionality, making it suitable for high-demand environments. The 20-gauge paint grip steel body and undershelf add durability and strength, while the 6-inch stainless steel legs with adjustable feet offer stability and adaptability for different working conditions. Certified by CSA STAR and UL EPH Classified, the Duke G-4-DLPG_LP_217152 ensures compliance with industry standards, making it a dependable choice for food service professionals seeking a combination of quality, safety, and performance. Its design and features cater to a variety of market segments, including restaurants, catering services, and institutional kitchens, enhancing operational efficiency and productivity across the board.