Duke G-4-DLPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H
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- Durable 16ga stainless steel top for long-lasting use
- Four stainless steel dry heat wells for versatile cooking
- Includes four stainless steel water pans for convenience
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The Duke G-4-DLPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is an industrial-grade steam table tailored for the rigorous demands of food service environments. Engineered with a robust 16-gauge stainless steel top, this unit promises durability and resistance to corrosion, essential for high-volume kitchens. It features four stainless steel dry heat wells, accompanied by four water pans, ensuring versatile heating options to maintain optimal food temperatures. The unit is equipped with safety pilots and a gas regulator, along with valve controls, allowing for precise management of gas flow and heat intensity. An integral stainless steel cutting board and dish shelf provide convenient workspaces for meal preparation and service efficiency. The 20-gauge paint grip steel body and undershelf enhance the unit’s structural integrity, while its 6-inch stainless steel legs with adjustable feet guarantee stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-4-DLPG_NAT_217105 meets stringent safety and sanitation standards. Its comprehensive design and regulatory compliance make it an indispensable asset for restaurants, catering services, and institutional kitchens seeking reliable and efficient food holding and serving solutions.
Product Description
The Duke G-4-DLPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is an industrial-grade steam table tailored for the rigorous demands of food service environments. Engineered with a robust 16-gauge stainless steel top, this unit promises durability and resistance to corrosion, essential for high-volume kitchens. It features four stainless steel dry heat wells, accompanied by four water pans, ensuring versatile heating options to maintain optimal food temperatures. The unit is equipped with safety pilots and a gas regulator, along with valve controls, allowing for precise management of gas flow and heat intensity. An integral stainless steel cutting board and dish shelf provide convenient workspaces for meal preparation and service efficiency. The 20-gauge paint grip steel body and undershelf enhance the unit’s structural integrity, while its 6-inch stainless steel legs with adjustable feet guarantee stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-4-DLPG_NAT_217105 meets stringent safety and sanitation standards. Its comprehensive design and regulatory compliance make it an indispensable asset for restaurants, catering services, and institutional kitchens seeking reliable and efficient food holding and serving solutions.
Product information
Manufacturer | Duke Manufacturing |
---|---|
Model Number | G-4-DLPG_NAT_217105 |
Manufacturer Part # | G-4-DLPG_NAT_217105 |
Well Type | Open Well |
Design | Enclosed Base With Open Undershelf |
Working Height | 36" |
Base Finish | Painted |
Overall Width (side - side) | 55" - 60" |
Height | 36" |
Width | 60" |
Depth | 34" |
Weight | 410 lbs |
UL EPH Classified Approved | Yes |
CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.