Duke G-4-DLPG_NAT_217113 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H
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- Efficient dry heat wells for quick warming
- Stainless steel construction for durability
- Gas regulator for precise control
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The Duke G-4-DLPG_NAT_217113 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is a meticulously engineered piece of kitchen equipment designed for optimal performance in commercial culinary environments. This steamtable unit features a durable 16ga stainless steel top, ensuring longevity and ease of maintenance. It includes four stainless steel dry heat wells and four stainless steel water pans, providing versatile options for food warming and service. Each well is equipped with safety pilots and valve controls, enhancing operational safety and precision. The integrated stainless steel cutting board and dish shelf add functional workspace, maximizing efficiency in busy kitchens. Constructed with a 20ga paint grip steel body and undershelf, this unit combines robustness with practical storage solutions. Supported by 6"H stainless steel legs with adjustable feet, it ensures stability and adaptability on various surfaces. The gas-powered unit is equipped with a gas regulator to maintain consistent performance. Certified by CSA STAR and UL EPH Classified, it meets high standards of safety and quality. This steamtable unit is ideal for restaurants, catering services, and institutional kitchens seeking reliable and versatile food service equipment that supports efficient and safe food handling practices.
Product Description
The Duke G-4-DLPG_NAT_217113 Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is a meticulously engineered piece of kitchen equipment designed for optimal performance in commercial culinary environments. This steamtable unit features a durable 16ga stainless steel top, ensuring longevity and ease of maintenance. It includes four stainless steel dry heat wells and four stainless steel water pans, providing versatile options for food warming and service. Each well is equipped with safety pilots and valve controls, enhancing operational safety and precision. The integrated stainless steel cutting board and dish shelf add functional workspace, maximizing efficiency in busy kitchens. Constructed with a 20ga paint grip steel body and undershelf, this unit combines robustness with practical storage solutions. Supported by 6"H stainless steel legs with adjustable feet, it ensures stability and adaptability on various surfaces. The gas-powered unit is equipped with a gas regulator to maintain consistent performance. Certified by CSA STAR and UL EPH Classified, it meets high standards of safety and quality. This steamtable unit is ideal for restaurants, catering services, and institutional kitchens seeking reliable and versatile food service equipment that supports efficient and safe food handling practices.
Product information
Manufacturer | Duke Manufacturing |
---|---|
Model Number | G-4-DLPG_NAT_217113 |
Manufacturer Part # | G-4-DLPG_NAT_217113 |
Well Type | Open Well |
Design | Enclosed Base With Open Undershelf |
Working Height | 36" |
Base Finish | Painted |
Overall Width (side - side) | 55" - 60" |
Height | 36" |
Width | 60" |
Depth | 34" |
Weight | 410 lbs |
UL EPH Classified Approved | Yes |
CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.