Duke Manufacturing  |  MFG #: G-4-DLSS_NAT  | Item #: 175816

Duke G-4-DLSS_NAT Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H

$7,273.06 $15,354.00
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  • Durable 16ga stainless steel top for long-lasting use
  • Four stainless steel dry heat wells for versatile cooking
  • Includes four stainless steel water pans
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The Duke G-4-DLSS_NAT Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is a robust solution for commercial kitchens requiring efficient and reliable heat management. This steamtable unit boasts a 16-gauge stainless steel top, ensuring durability and resistance to wear over time. It features four stainless steel dry heat wells, complemented by four stainless steel water pans, optimizing temperature control for a variety of food items. Safety pilots and gas regulator with valve controls are integrated, enhancing operational safety and ease of use. The unit also includes an integral stainless steel cutting board and dish shelf, providing additional workspace and storage options. The body and undershelf are crafted from 20-gauge stainless steel, contributing to the unit's overall sturdy construction. With 6-inch stainless steel legs and adjustable feet, this steamtable unit offers stability and adaptability to different kitchen environments. Certified by CSA STAR and UL EPH Classified, the Duke G-4-DLSS_NAT meets high standards for safety and performance. Its dimensions and technical specifications make it an ideal choice for diverse segments within the foodservice industry, from restaurants to catering services, delivering both utility and excellence in design.

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Product Description

The Duke G-4-DLSS_NAT Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is a robust solution for commercial kitchens requiring efficient and reliable heat management. This steamtable unit boasts a 16-gauge stainless steel top, ensuring durability and resistance to wear over time. It features four stainless steel dry heat wells, complemented by four stainless steel water pans, optimizing temperature control for a variety of food items. Safety pilots and gas regulator with valve controls are integrated, enhancing operational safety and ease of use. The unit also includes an integral stainless steel cutting board and dish shelf, providing additional workspace and storage options. The body and undershelf are crafted from 20-gauge stainless steel, contributing to the unit's overall sturdy construction. With 6-inch stainless steel legs and adjustable feet, this steamtable unit offers stability and adaptability to different kitchen environments. Certified by CSA STAR and UL EPH Classified, the Duke G-4-DLSS_NAT meets high standards for safety and performance. Its dimensions and technical specifications make it an ideal choice for diverse segments within the foodservice industry, from restaurants to catering services, delivering both utility and excellence in design.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number G-4-DLSS_NAT
Manufacturer Part # G-4-DLSS_NAT
Overall Width (side - side) 55" - 60"
Working Height 36"
Design Enclosed Base With Open Undershelf
Well Type Open Well
Base Finish Stainless Steel
Height 36"
Width 60"
Depth 34"
Weight 410 lbs
UL EPH Classified Approved Yes
CSA Star Approved Yes

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Duke G-4-DLSS_NAT Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H
Duke Manufacturing

Duke G-4-DLSS_NAT Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H

$7,273.06 $15,354.00

The Duke G-4-DLSS_NAT Thurmaduke™ Steamtable Unit Gas 60"W X 34"D X 36"H is a robust solution for commercial kitchens requiring efficient and reliable heat management. This steamtable unit boasts a 16-gauge stainless steel top, ensuring durability and resistance to wear over time. It features four stainless steel dry heat wells, complemented by four stainless steel water pans, optimizing temperature control for a variety of food items. Safety pilots and gas regulator with valve controls are integrated, enhancing operational safety and ease of use. The unit also includes an integral stainless steel cutting board and dish shelf, providing additional workspace and storage options. The body and undershelf are crafted from 20-gauge stainless steel, contributing to the unit's overall sturdy construction. With 6-inch stainless steel legs and adjustable feet, this steamtable unit offers stability and adaptability to different kitchen environments. Certified by CSA STAR and UL EPH Classified, the Duke G-4-DLSS_NAT meets high standards for safety and performance. Its dimensions and technical specifications make it an ideal choice for diverse segments within the foodservice industry, from restaurants to catering services, delivering both utility and excellence in design.

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