Duke G-5-CBPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H
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- Durable 16ga stainless steel top for longevity
- Equipped with (5) dry heat wells for diverse menu options
- Includes safety pilots and gas regulator for optimal safety
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The Duke G-5-CBPG_LP_217102 Thurmaduke™ Steamtable Unit is a versatile gas-powered appliance designed for efficient food service operations. Measuring 74 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit is engineered with a 16-gauge stainless steel top, ensuring durability and ease of cleaning. The unit features five stainless steel dry heat wells, each equipped with safety pilots, gas regulators, and valve controls, providing precise temperature management for diverse culinary applications. Its robust construction includes a 20-gauge paint grip steel body and undershelf, offering ample storage and structural integrity. Supported by 6-inch stainless steel legs with adjustable feet, the steamtable unit guarantees stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, it meets high standards of safety and sanitation required for commercial kitchens. This steamtable unit is suited for various market segments within the food service industry, from bustling cafeterias to high-demand catering services, delivering reliable performance and adaptability to meet different operational needs.
Product Description
The Duke G-5-CBPG_LP_217102 Thurmaduke™ Steamtable Unit is a versatile gas-powered appliance designed for efficient food service operations. Measuring 74 inches in width, 25-1/2 inches in depth, and 36 inches in height, this steamtable unit is engineered with a 16-gauge stainless steel top, ensuring durability and ease of cleaning. The unit features five stainless steel dry heat wells, each equipped with safety pilots, gas regulators, and valve controls, providing precise temperature management for diverse culinary applications. Its robust construction includes a 20-gauge paint grip steel body and undershelf, offering ample storage and structural integrity. Supported by 6-inch stainless steel legs with adjustable feet, the steamtable unit guarantees stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, it meets high standards of safety and sanitation required for commercial kitchens. This steamtable unit is suited for various market segments within the food service industry, from bustling cafeterias to high-demand catering services, delivering reliable performance and adaptability to meet different operational needs.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-5-CBPG_LP_217102 |
| Manufacturer Part # | G-5-CBPG_LP_217102 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 55" - 60" |
| Height | 36" |
| Width | 74" |
| Depth | 35.5" |
| Weight | 433 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
