Duke G-5-CBPG_LP_217125 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H
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- Five stainless steel dry heat wells for versatile serving
- 16ga stainless steel top ensures durability
- Adjustable feet for easy leveling on uneven surfaces
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The Duke G-5-CBPG_LP_217125 Thurmaduke™ Steamtable Unit is a robust and versatile piece of equipment designed for commercial kitchens needing reliable and efficient heating solutions. Measuring 74"W x 25-1/2"D x 36"H, this steamtable unit is constructed with a durable 16-gauge stainless steel top, ensuring long-lasting performance and easy maintenance. It features five stainless steel dry heat wells, each equipped with safety pilots and valve controls, providing precise temperature management for various culinary applications. The gas regulator enhances safety and efficiency, making it a suitable choice for high-demand environments. With a body and undershelf made of 20-gauge paint grip steel, this unit offers additional durability and storage options. The 6"H stainless steel legs with adjustable feet ensure stability on uneven surfaces, allowing customization to fit any kitchen layout. Certified by CSA STAR and UL EPH, the Duke G-5-CBPG_LP_217125 meets rigorous safety and sanitation standards, making it an excellent choice for institutional kitchens, catering services, and hospitality venues. This steamtable unit combines functionality and durability, addressing the unique needs of various market segments within the foodservice industry, from large-scale operations to niche culinary applications.
Product Description
The Duke G-5-CBPG_LP_217125 Thurmaduke™ Steamtable Unit is a robust and versatile piece of equipment designed for commercial kitchens needing reliable and efficient heating solutions. Measuring 74"W x 25-1/2"D x 36"H, this steamtable unit is constructed with a durable 16-gauge stainless steel top, ensuring long-lasting performance and easy maintenance. It features five stainless steel dry heat wells, each equipped with safety pilots and valve controls, providing precise temperature management for various culinary applications. The gas regulator enhances safety and efficiency, making it a suitable choice for high-demand environments. With a body and undershelf made of 20-gauge paint grip steel, this unit offers additional durability and storage options. The 6"H stainless steel legs with adjustable feet ensure stability on uneven surfaces, allowing customization to fit any kitchen layout. Certified by CSA STAR and UL EPH, the Duke G-5-CBPG_LP_217125 meets rigorous safety and sanitation standards, making it an excellent choice for institutional kitchens, catering services, and hospitality venues. This steamtable unit combines functionality and durability, addressing the unique needs of various market segments within the foodservice industry, from large-scale operations to niche culinary applications.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-5-CBPG_LP_217125 |
| Manufacturer Part # | G-5-CBPG_LP_217125 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 55" - 60" |
| Height | 36" |
| Width | 74" |
| Depth | 35.5" |
| Weight | 433 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
