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Duke G-5-CBPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: G-5-CBPG_LP_217152  |  Item #: 184657
$5,459.76 $11,526.00

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  • Duke Thurmaduke™ Steamtable Unit, gas powered
  • 74"W x 25-1/2"D x 36"H dimensions
  • 16ga stainless steel top, durable and sleek
  • View More Details
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Description

Specifications

Reviews

Certifications

The Duke G-5-CBPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 74"W x 25-1/2"D x 36"H is a robust and efficient solution for commercial foodservice operations requiring superior heat management and durability. With a spacious 74-inch width and 25-1/2-inch depth, this steamtable unit is designed to accommodate multiple food pans, making it ideal for high-volume operations such as restaurants, catering services, and institutional kitchens. Constructed with a 16-gauge stainless steel top, the unit ensures long-lasting durability and ease of cleaning. It features five stainless steel dry heat wells, providing consistent and efficient heating performance. The inclusion of safety pilots and valve controls enhances operational safety, while the integrated gas regulator ensures optimal energy efficiency. The steamtable's body and undershelf, crafted from 20-gauge paint grip steel, contribute to its sturdy construction. Its 6-inch stainless steel legs with adjustable feet offer stability on uneven surfaces. The unit meets CSA STAR and UL EPH Classified standards, ensuring it adheres to rigorous safety and sanitation guidelines. The Duke G-5-CBPG_LP_217152 is an excellent choice for any food service establishment seeking a reliable, high-capacity steamtable that combines functionality with compliance to industry standards.

More Details

Product Description

The Duke G-5-CBPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 74"W x 25-1/2"D x 36"H is a robust and efficient solution for commercial foodservice operations requiring superior heat management and durability. With a spacious 74-inch width and 25-1/2-inch depth, this steamtable unit is designed to accommodate multiple food pans, making it ideal for high-volume operations such as restaurants, catering services, and institutional kitchens. Constructed with a 16-gauge stainless steel top, the unit ensures long-lasting durability and ease of cleaning. It features five stainless steel dry heat wells, providing consistent and efficient heating performance. The inclusion of safety pilots and valve controls enhances operational safety, while the integrated gas regulator ensures optimal energy efficiency. The steamtable's body and undershelf, crafted from 20-gauge paint grip steel, contribute to its sturdy construction. Its 6-inch stainless steel legs with adjustable feet offer stability on uneven surfaces. The unit meets CSA STAR and UL EPH Classified standards, ensuring it adheres to rigorous safety and sanitation guidelines. The Duke G-5-CBPG_LP_217152 is an excellent choice for any food service establishment seeking a reliable, high-capacity steamtable that combines functionality with compliance to industry standards.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications

From the manufacturer

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Customer reviews

Duke G-5-CBPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-5-CBPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H

$5,459.76 $11,526.00

The Duke G-5-CBPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 74"W x 25-1/2"D x 36"H is a robust and efficient solution for commercial foodservice operations requiring superior heat management and durability. With a spacious 74-inch width and 25-1/2-inch depth, this steamtable unit is designed to accommodate multiple food pans, making it ideal for high-volume operations such as restaurants, catering services, and institutional kitchens. Constructed with a 16-gauge stainless steel top, the unit ensures long-lasting durability and ease of cleaning. It features five stainless steel dry heat wells, providing consistent and efficient heating performance. The inclusion of safety pilots and valve controls enhances operational safety, while the integrated gas regulator ensures optimal energy efficiency. The steamtable's body and undershelf, crafted from 20-gauge paint grip steel, contribute to its sturdy construction. Its 6-inch stainless steel legs with adjustable feet offer stability on uneven surfaces. The unit meets CSA STAR and UL EPH Classified standards, ensuring it adheres to rigorous safety and sanitation guidelines. The Duke G-5-CBPG_LP_217152 is an excellent choice for any food service establishment seeking a reliable, high-capacity steamtable that combines functionality with compliance to industry standards.

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