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Duke G-5-CBPG_NAT_217127 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H

Duke Manufacturing  |  MFG #: G-5-CBPG_NAT_217127  |  Item #: 184667
$5,459.76 $11,526.00

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  • Durable 16ga stainless steel top for long-lasting use
  • Features (5) stainless steel dry heat wells for efficient heating
  • Includes safety pilots for enhanced operational safety
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Description

Specifications

Reviews

Certifications

The Duke G-5-CBPG_NAT_217127 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H is a meticulously designed piece of equipment that caters to the diverse needs of commercial kitchens. Featuring a 74-inch wide by 25-1/2-inch deep and 36-inch high structure, this steamtable unit is crafted with a 16-gauge stainless steel top, offering durability and resistance to corrosion. It includes five stainless steel dry heat wells, providing efficient heating capabilities, each equipped with safety pilots for enhanced safety measures. The unit is further complemented with a gas regulator and valve controls, ensuring precision in temperature management. The body and undershelf are constructed from 20-gauge paint grip steel, contributing to the unit's robust structure. The six-inch high stainless steel legs with adjustable feet provide stability and adaptability to different kitchen environments. Certified by CSA STAR and UL EPH, this steamtable unit meets strict safety and environmental standards. Its unique specifications make it an invaluable asset for restaurants, catering services, and hospitality establishments seeking reliability and efficiency in their food service operations. The Thurmaduke™ Steamtable Unit is a testament to quality engineering, designed to seamlessly integrate into high-demand culinary settings.

More Details

Product Description

The Duke G-5-CBPG_NAT_217127 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H is a meticulously designed piece of equipment that caters to the diverse needs of commercial kitchens. Featuring a 74-inch wide by 25-1/2-inch deep and 36-inch high structure, this steamtable unit is crafted with a 16-gauge stainless steel top, offering durability and resistance to corrosion. It includes five stainless steel dry heat wells, providing efficient heating capabilities, each equipped with safety pilots for enhanced safety measures. The unit is further complemented with a gas regulator and valve controls, ensuring precision in temperature management. The body and undershelf are constructed from 20-gauge paint grip steel, contributing to the unit's robust structure. The six-inch high stainless steel legs with adjustable feet provide stability and adaptability to different kitchen environments. Certified by CSA STAR and UL EPH, this steamtable unit meets strict safety and environmental standards. Its unique specifications make it an invaluable asset for restaurants, catering services, and hospitality establishments seeking reliability and efficiency in their food service operations. The Thurmaduke™ Steamtable Unit is a testament to quality engineering, designed to seamlessly integrate into high-demand culinary settings.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Duke G-5-CBPG_NAT_217127 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H
Duke Manufacturing

Duke G-5-CBPG_NAT_217127 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H

$5,459.76 $11,526.00

The Duke G-5-CBPG_NAT_217127 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H is a meticulously designed piece of equipment that caters to the diverse needs of commercial kitchens. Featuring a 74-inch wide by 25-1/2-inch deep and 36-inch high structure, this steamtable unit is crafted with a 16-gauge stainless steel top, offering durability and resistance to corrosion. It includes five stainless steel dry heat wells, providing efficient heating capabilities, each equipped with safety pilots for enhanced safety measures. The unit is further complemented with a gas regulator and valve controls, ensuring precision in temperature management. The body and undershelf are constructed from 20-gauge paint grip steel, contributing to the unit's robust structure. The six-inch high stainless steel legs with adjustable feet provide stability and adaptability to different kitchen environments. Certified by CSA STAR and UL EPH, this steamtable unit meets strict safety and environmental standards. Its unique specifications make it an invaluable asset for restaurants, catering services, and hospitality establishments seeking reliability and efficiency in their food service operations. The Thurmaduke™ Steamtable Unit is a testament to quality engineering, designed to seamlessly integrate into high-demand culinary settings.

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