Duke G-5-CBPG_NAT_217150 Thurmaduke™ Steamtable Unit Gas 74"W X 25-1/2"D X 36"H
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- Duke G-5-CBPG_NAT_217150 Thurmaduke™ Steamtable Unit
- High-efficiency gas heating for quick setup
- 74"W x 25-1/2"D x 36"H compact design
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The Duke G-5-CBPG_NAT_217150 Thurmaduke™ Steamtable Unit Gas 74"W x 25-1/2"D x 36"H is a premium solution for food service operations requiring efficient and reliable warming capabilities. This gas-powered steamtable unit is equipped with a 16-gauge stainless steel top, ensuring durability and resistance to corrosion in high-use environments. It features five stainless steel dry heat wells, which provide uniform and consistent heat distribution, catering to a variety of food warming needs. Safety pilots and gas regulator valve controls are incorporated for enhanced safety and precise temperature management. The steamtable's construction is robust, with a 20-gauge paint grip steel body and undershelf, complemented by 6-inch stainless steel legs with adjustable feet for stability and ease of installation on uneven surfaces. This unit is CSA STAR and UL EPH Classified, signifying compliance with industry standards for safety and sanitation. Ideal for schools, hospitals, and large-scale catering operations, the Duke G-5-CBPG_NAT_217150 Thurmaduke™ Steamtable Unit seamlessly combines functionality with safety, making it an essential asset for maintaining food quality and service efficiency in diverse culinary environments.
Product Description
The Duke G-5-CBPG_NAT_217150 Thurmaduke™ Steamtable Unit Gas 74"W x 25-1/2"D x 36"H is a premium solution for food service operations requiring efficient and reliable warming capabilities. This gas-powered steamtable unit is equipped with a 16-gauge stainless steel top, ensuring durability and resistance to corrosion in high-use environments. It features five stainless steel dry heat wells, which provide uniform and consistent heat distribution, catering to a variety of food warming needs. Safety pilots and gas regulator valve controls are incorporated for enhanced safety and precise temperature management. The steamtable's construction is robust, with a 20-gauge paint grip steel body and undershelf, complemented by 6-inch stainless steel legs with adjustable feet for stability and ease of installation on uneven surfaces. This unit is CSA STAR and UL EPH Classified, signifying compliance with industry standards for safety and sanitation. Ideal for schools, hospitals, and large-scale catering operations, the Duke G-5-CBPG_NAT_217150 Thurmaduke™ Steamtable Unit seamlessly combines functionality with safety, making it an essential asset for maintaining food quality and service efficiency in diverse culinary environments.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-5-CBPG_NAT_217150 |
| Manufacturer Part # | G-5-CBPG_NAT_217150 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Working Height | 36" |
| Base Finish | Painted |
| Overall Width (side - side) | 55" - 60" |
| Height | 36" |
| Width | 74" |
| Depth | 35.5" |
| Weight | 433 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
