Duke G-5-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: G-5-DLPG_LP_217102  |  Item #: 184672
$9,141.30 $19,298.00
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  • Stainless steel top for durability and longevity
  • (5) dry heat wells for versatile cooking
  • Safety pilots ensure secure operation
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The Duke G-5-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H is a robust and versatile steamtable unit designed for the foodservice industry, offering exceptional features to meet diverse operational needs. With a spacious 74-inch width, 34-inch depth, and 36-inch height, this unit is engineered for efficiency and durability. It is equipped with a 16-gauge stainless steel top, ensuring longevity and easy maintenance. The steamtable features five stainless steel dry heat wells and five accompanying stainless steel water pans, providing flexible heating options for various culinary applications. Safety is paramount, with safety pilots and a gas regulator integrated into the design, alongside valve controls for precision operation. An integral stainless steel cutting board enhances food preparation convenience, while a dish shelf provides additional utility. The unit is constructed with a 20-gauge paint grip steel body and undershelf, supported by 6-inch high stainless steel legs with adjustable feet for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-5-DLPG_LP_217102 stands as a reliable choice for professionals seeking a high-performance steamtable solution in catering, hospitality, and institutional settings. Its blend of functionality and stringent safety standards underscores its value in demanding environments.

More Details

Product Description

The Duke G-5-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H is a robust and versatile steamtable unit designed for the foodservice industry, offering exceptional features to meet diverse operational needs. With a spacious 74-inch width, 34-inch depth, and 36-inch height, this unit is engineered for efficiency and durability. It is equipped with a 16-gauge stainless steel top, ensuring longevity and easy maintenance. The steamtable features five stainless steel dry heat wells and five accompanying stainless steel water pans, providing flexible heating options for various culinary applications. Safety is paramount, with safety pilots and a gas regulator integrated into the design, alongside valve controls for precision operation. An integral stainless steel cutting board enhances food preparation convenience, while a dish shelf provides additional utility. The unit is constructed with a 20-gauge paint grip steel body and undershelf, supported by 6-inch high stainless steel legs with adjustable feet for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-5-DLPG_LP_217102 stands as a reliable choice for professionals seeking a high-performance steamtable solution in catering, hospitality, and institutional settings. Its blend of functionality and stringent safety standards underscores its value in demanding environments.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications


From the manufacturer

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Customer reviews

Duke G-5-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H
Duke Manufacturing

Duke G-5-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H

$9,141.30 $19,298.00

The Duke G-5-DLPG_LP_217102 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H is a robust and versatile steamtable unit designed for the foodservice industry, offering exceptional features to meet diverse operational needs. With a spacious 74-inch width, 34-inch depth, and 36-inch height, this unit is engineered for efficiency and durability. It is equipped with a 16-gauge stainless steel top, ensuring longevity and easy maintenance. The steamtable features five stainless steel dry heat wells and five accompanying stainless steel water pans, providing flexible heating options for various culinary applications. Safety is paramount, with safety pilots and a gas regulator integrated into the design, alongside valve controls for precision operation. An integral stainless steel cutting board enhances food preparation convenience, while a dish shelf provides additional utility. The unit is constructed with a 20-gauge paint grip steel body and undershelf, supported by 6-inch high stainless steel legs with adjustable feet for stability on uneven surfaces. Certified by CSA STAR and UL EPH Classified, the Duke G-5-DLPG_LP_217102 stands as a reliable choice for professionals seeking a high-performance steamtable solution in catering, hospitality, and institutional settings. Its blend of functionality and stringent safety standards underscores its value in demanding environments.