Duke G-5-DLPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H

Duke Manufacturing  |  MFG #: G-5-DLPG_LP_217152  |  Item #: 184681
$9,141.30 $19,298.00
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  • Durable 16ga stainless steel top for long-lasting use
  • Five stainless steel dry heat wells for efficient heating
  • Safety pilots and valve controls for enhanced safety
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The Duke G-5-DLPG_LP_217152 Thurmaduke™ Steamtable Unit is a gas-powered marvel, meticulously designed for high-volume food service environments. Measuring 74"W x 34"D x 36"H, it boasts a 16-gauge stainless steel top, embodying durability and easy maintenance. This steamtable unit features five stainless steel dry heat wells paired with five stainless steel water pans, providing flexibility for varied culinary applications. Safety pilots and a gas regulator ensure secure and efficient operation, while valve controls offer precise heat management. A standout feature is its integral stainless steel cutting board, facilitating seamless food preparation tasks. Additional functionalities include a dish shelf and a robust 20-gauge paint grip steel body with an undershelf for enhanced storage solutions. The unit is supported by 6"H stainless steel legs with adjustable feet, promising stability and adaptability to different kitchen setups. Certified by CSA STAR and UL EPH, this steamtable unit adheres to stringent safety and sanitation standards, making it an exemplary choice for restaurants, catering services, and institutional kitchens seeking reliable performance and superior construction quality in a steamtable solution.

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Product Description

The Duke G-5-DLPG_LP_217152 Thurmaduke™ Steamtable Unit is a gas-powered marvel, meticulously designed for high-volume food service environments. Measuring 74"W x 34"D x 36"H, it boasts a 16-gauge stainless steel top, embodying durability and easy maintenance. This steamtable unit features five stainless steel dry heat wells paired with five stainless steel water pans, providing flexibility for varied culinary applications. Safety pilots and a gas regulator ensure secure and efficient operation, while valve controls offer precise heat management. A standout feature is its integral stainless steel cutting board, facilitating seamless food preparation tasks. Additional functionalities include a dish shelf and a robust 20-gauge paint grip steel body with an undershelf for enhanced storage solutions. The unit is supported by 6"H stainless steel legs with adjustable feet, promising stability and adaptability to different kitchen setups. Certified by CSA STAR and UL EPH, this steamtable unit adheres to stringent safety and sanitation standards, making it an exemplary choice for restaurants, catering services, and institutional kitchens seeking reliable performance and superior construction quality in a steamtable solution.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

Certifications


From the manufacturer

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Customer reviews

Duke G-5-DLPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H
Duke Manufacturing

Duke G-5-DLPG_LP_217152 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H

$9,141.30 $19,298.00

The Duke G-5-DLPG_LP_217152 Thurmaduke™ Steamtable Unit is a gas-powered marvel, meticulously designed for high-volume food service environments. Measuring 74"W x 34"D x 36"H, it boasts a 16-gauge stainless steel top, embodying durability and easy maintenance. This steamtable unit features five stainless steel dry heat wells paired with five stainless steel water pans, providing flexibility for varied culinary applications. Safety pilots and a gas regulator ensure secure and efficient operation, while valve controls offer precise heat management. A standout feature is its integral stainless steel cutting board, facilitating seamless food preparation tasks. Additional functionalities include a dish shelf and a robust 20-gauge paint grip steel body with an undershelf for enhanced storage solutions. The unit is supported by 6"H stainless steel legs with adjustable feet, promising stability and adaptability to different kitchen setups. Certified by CSA STAR and UL EPH, this steamtable unit adheres to stringent safety and sanitation standards, making it an exemplary choice for restaurants, catering services, and institutional kitchens seeking reliable performance and superior construction quality in a steamtable solution.