Duke G-5-DLPG_LP_217154 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H
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- 74"W x 34"D x 36"H gas steamtable unit
- Durable 16ga stainless steel top
- Includes 5 stainless steel dry heat wells
- View More Details
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The Duke G-5-DLPG_LP_217154 Thurmaduke™ Steamtable Unit Gas 74"W x 34"D x 36"H stands as a hallmark of durability and efficiency in the commercial kitchen industry. Crafted with a robust 16-gauge stainless steel top, this steamtable features five stainless steel dry heat wells and five corresponding water pans, ensuring optimal heat distribution and retention for food service operations. The gas-powered unit is equipped with safety pilots and a gas regulator, alongside valve controls for precise temperature management. Enhancing its utility, the unit incorporates an integral stainless steel cutting board and a dish shelf for streamlined food preparation and service. Its 20-gauge paint grip steel body and undershelf add to the structural integrity, while the 6-inch high stainless steel legs with adjustable feet offer stable installation on any kitchen floor. Certified by CSA STAR and UL EPH Classified, the Duke steamtable assures compliance with safety and sanitation standards. Its versatile dimensions and comprehensive features make it a valuable asset for catering companies, buffet services, and institutional dining facilities, where reliability and adaptability are paramount for efficient food service operations.
Product Description
The Duke G-5-DLPG_LP_217154 Thurmaduke™ Steamtable Unit Gas 74"W x 34"D x 36"H stands as a hallmark of durability and efficiency in the commercial kitchen industry. Crafted with a robust 16-gauge stainless steel top, this steamtable features five stainless steel dry heat wells and five corresponding water pans, ensuring optimal heat distribution and retention for food service operations. The gas-powered unit is equipped with safety pilots and a gas regulator, alongside valve controls for precise temperature management. Enhancing its utility, the unit incorporates an integral stainless steel cutting board and a dish shelf for streamlined food preparation and service. Its 20-gauge paint grip steel body and undershelf add to the structural integrity, while the 6-inch high stainless steel legs with adjustable feet offer stable installation on any kitchen floor. Certified by CSA STAR and UL EPH Classified, the Duke steamtable assures compliance with safety and sanitation standards. Its versatile dimensions and comprehensive features make it a valuable asset for catering companies, buffet services, and institutional dining facilities, where reliability and adaptability are paramount for efficient food service operations.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-5-DLPG_LP_217154 |
| Manufacturer Part # | G-5-DLPG_LP_217154 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Overall Width (side - side) | 73" - 78" |
| Working Height | 36" |
| Base Finish | Painted |
| Height | 36" |
| Width | 74" |
| Depth | 34" |
| Weight | 495 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
