Duke G-5-DLPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H
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- 74"W x 34"D x 36"H steamtable unit with 16ga stainless steel top
- Includes (5) stainless steel dry heat wells and water pans
- Safety pilots and gas regulator for reliable operation
- View More Details
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The Duke G-5-DLPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas is a high-quality piece of kitchen equipment built for commercial use. Measuring 74 inches in width, 34 inches in depth, and 36 inches in height, this steamtable unit is crafted with a 16-gauge stainless steel top for durability and easy cleaning. It features five stainless steel dry heat wells and five accompanying stainless steel water pans, providing versatile options for food warming and presentation. For safety and efficient operation, the unit includes safety pilots, a gas regulator, and valve controls. The design incorporates an integral stainless steel cutting board and a dish shelf, enhancing functionality and workflow efficiency in busy kitchen environments. The body and undershelf are constructed from 20-gauge paint grip steel, ensuring a robust structure, while the 6-inch high stainless steel legs with adjustable feet offer stability and adaptability to various floor surfaces. The Duke G-5-DLPG_NAT_217105 is CSA STAR and UL EPH Classified, reflecting its adherence to industry standards for safety and sanitation. This steamtable unit is an excellent choice for restaurants, catering businesses, and other food service operations seeking reliable and versatile equipment.
Product Description
The Duke G-5-DLPG_NAT_217105 Thurmaduke™ Steamtable Unit Gas is a high-quality piece of kitchen equipment built for commercial use. Measuring 74 inches in width, 34 inches in depth, and 36 inches in height, this steamtable unit is crafted with a 16-gauge stainless steel top for durability and easy cleaning. It features five stainless steel dry heat wells and five accompanying stainless steel water pans, providing versatile options for food warming and presentation. For safety and efficient operation, the unit includes safety pilots, a gas regulator, and valve controls. The design incorporates an integral stainless steel cutting board and a dish shelf, enhancing functionality and workflow efficiency in busy kitchen environments. The body and undershelf are constructed from 20-gauge paint grip steel, ensuring a robust structure, while the 6-inch high stainless steel legs with adjustable feet offer stability and adaptability to various floor surfaces. The Duke G-5-DLPG_NAT_217105 is CSA STAR and UL EPH Classified, reflecting its adherence to industry standards for safety and sanitation. This steamtable unit is an excellent choice for restaurants, catering businesses, and other food service operations seeking reliable and versatile equipment.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-5-DLPG_NAT_217105 |
| Manufacturer Part # | G-5-DLPG_NAT_217105 |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Overall Width (side - side) | 73" - 78" |
| Working Height | 36" |
| Base Finish | Painted |
| Height | 36" |
| Width | 74" |
| Depth | 34" |
| Weight | 495 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
