Duke G-5-DLSS_NAT Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H
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- High-efficiency gas steam table with 5 wells
- 74"W x 34"D x 36"H compact design
- 16ga durable stainless steel top
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The Duke G-5-DLSS_NAT Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H is a high-performance steamtable designed to meet the rigorous demands of commercial kitchens. This unit is constructed with a 16-gauge stainless steel top, providing durability and resistance to corrosion, making it ideal for long-term use in busy environments. It features five stainless steel dry heat wells paired with five stainless steel water pans, ensuring efficient heat distribution and retention. With safety pilots and gas regulator valve controls, this steamtable offers precise thermal management, enhancing food safety and quality. An integral stainless steel cutting board and dish shelf add functionality, streamlining food preparation and service. The unit's body and undershelf are constructed from 20-gauge stainless steel, ensuring robust support and additional storage capacity. Standing on 6-inch stainless steel legs with adjustable feet, this steamtable offers stability on uneven surfaces. The Duke G-5-DLSS_NAT is CSA STAR and UL EPH Classified, affirming its quality and compliance with safety standards. This versatile steamtable is suitable for various sectors within the foodservice industry, including restaurants, catering services, and institutional dining, providing a reliable solution for maintaining food at optimal serving temperatures.
Product Description
The Duke G-5-DLSS_NAT Thurmaduke™ Steamtable Unit Gas 74"W X 34"D X 36"H is a high-performance steamtable designed to meet the rigorous demands of commercial kitchens. This unit is constructed with a 16-gauge stainless steel top, providing durability and resistance to corrosion, making it ideal for long-term use in busy environments. It features five stainless steel dry heat wells paired with five stainless steel water pans, ensuring efficient heat distribution and retention. With safety pilots and gas regulator valve controls, this steamtable offers precise thermal management, enhancing food safety and quality. An integral stainless steel cutting board and dish shelf add functionality, streamlining food preparation and service. The unit's body and undershelf are constructed from 20-gauge stainless steel, ensuring robust support and additional storage capacity. Standing on 6-inch stainless steel legs with adjustable feet, this steamtable offers stability on uneven surfaces. The Duke G-5-DLSS_NAT is CSA STAR and UL EPH Classified, affirming its quality and compliance with safety standards. This versatile steamtable is suitable for various sectors within the foodservice industry, including restaurants, catering services, and institutional dining, providing a reliable solution for maintaining food at optimal serving temperatures.
Product information
| Manufacturer | Duke Manufacturing |
|---|---|
| Model Number | G-5-DLSS_NAT |
| Manufacturer Part # | G-5-DLSS_NAT |
| Working Height | 36" |
| Overall Width (side - side) | 73" - 78" |
| Design | Enclosed Base With Open Undershelf |
| Well Type | Open Well |
| Base Finish | Stainless Steel |
| Height | 36" |
| Width | 74" |
| Depth | 34" |
| Weight | 495 lbs |
| UL EPH Classified Approved | Yes |
| CSA Star Approved | Yes |
Certifications
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
